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For Companies At a Glance
- Tasks: Enhance your culinary skills in a fast-paced kitchen and work towards becoming a Sous Chef.
- Company: Join a leading pub company with a lively and friendly team.
- Benefits: Enjoy reliable hours, 30% off at all pubs, and a £4.50 meal deal during shifts.
- Why this job: Kickstart your culinary career in a dynamic environment with growth opportunities.
- Qualifications: Passion for cooking and eagerness to learn in a team setting.
The predicted salary is between 20000 - 30000 £ per year.
A leading pub company in the UK is seeking a passionate Commis Chef to join their team. In this role, you'll have the chance to enhance your culinary skills, contribute to a fast-paced kitchen environment, and develop your career towards becoming a Sous Chef.
You’ll enjoy benefits such as:
- a reliable hours contract
- 30% off at all pubs
- a £4.50 meal deal during shifts
while working in a friendly and dynamic atmosphere.
Commis Chef: Grow to Sous Chef in a Lively Pub Team employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef: Grow to Sous Chef in a Lively Pub Team
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local pubs or culinary events. Building connections can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your skills! If you can, bring a dish you’ve created to an interview or a casual meet-up. It’s a great way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Be ready for a trial shift! Many pubs will want to see how you work in their kitchen. Prepare yourself by practising under pressure and showcasing your teamwork skills.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right role and connect with potential employers. Plus, you’ll be one step closer to that Sous Chef position!
We think you need these skills to ace Commis Chef: Grow to Sous Chef in a Lively Pub Team
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through! Share any experiences or moments that sparked your culinary journey, as this will help us understand your enthusiasm for the role.
Tailor Your CV to the Role: Make sure your CV highlights relevant skills and experiences that align with the Commis Chef position. We want to see how your background fits into our lively pub team, so don’t be shy about showcasing your kitchen experience!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the role. A well-structured application will definitely catch our eye!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our fantastic team in the kitchen!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques relevant to the pub's menu. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Your Passion for Cooking
Let your enthusiasm for food shine through! Share stories about your culinary journey, what inspired you to become a chef, and any experiences that highlight your love for the kitchen.
✨Demonstrate Team Spirit
Since you'll be working in a lively pub team, it's crucial to show that you can collaborate well with others. Talk about past experiences where teamwork made a difference in the kitchen or how you handle busy service times.
✨Ask Smart Questions
Prepare thoughtful questions about the pub's culture, menu development, and opportunities for growth. This shows you're genuinely interested in the role and eager to learn more about how you can contribute.
