Commis Chef: Grow to Sous Chef in a Busy Pub Kitchen

Commis Chef: Grow to Sous Chef in a Busy Pub Kitchen

Full-Time 13 - 13 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and create delicious dishes for our vibrant pub menu.
  • Company: Join Marston's PLC, a friendly and energetic pub team.
  • Benefits: Earn up to £13.00 per hour with reliable hours and staff discounts.
  • Other info: Enjoy a dynamic kitchen atmosphere with opportunities for personal growth.
  • Why this job: Kickstart your culinary career and progress to Sous Chef in a supportive environment.
  • Qualifications: Passion for cooking and eagerness to learn new skills.

The predicted salary is between 13 - 13 £ per hour.

Marston's PLC is seeking a Commis Chef to join our Emersons Green team.

You’ll prep, create and bring our pub menu to life, with a passion for hot, on-spec dishes and a willingness to learn new skills.

This role offers reliable hours, 25 hours per week, at up to £13.00 per hour, with opportunities for progression through our internal pathways.

You'll work in a friendly, energetic pub environment with staff discounts and development support.

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Commis Chef: Grow to Sous Chef in a Busy Pub Kitchen employer: Marston's PLC

Marston's PLC is an excellent employer for those seeking a vibrant and rewarding work environment in Ringwood. With flexible hours that accommodate your lifestyle, you'll enjoy a supportive culture that values personality and passion, alongside benefits like generous meal discounts and opportunities for professional growth through apprenticeship programmes.

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Contact Details:

Marston's PLC Recruitment Team

We think you need these skills to ace Commis Chef: Grow to Sous Chef in a Busy Pub Kitchen

Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Problem-Solving Skills
Culinary Skills