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- Tasks: Join our kitchen team to prep and create delicious pub meals.
- Company: Award-winning local pub company that values people and growth.
- Benefits: 30% off at all locations, flexible hours, and a £4.50 meal deal.
- Why this job: Kickstart your culinary career with real opportunities to advance.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Supportive atmosphere with diverse teammates and apprenticeship programmes.
The predicted salary is between 12 - 16 £ per hour.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career.
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef, Godstone employer: Marstons PLC
Contact Detail:
Marstons PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Godstone
✨Tip Number 1
Get to know the pub and its menu before your interview. Familiarise yourself with their dishes and think about how you can contribute to bringing them to life. This shows your passion for food and helps you stand out!
✨Tip Number 2
Network with current or former staff if you can. They can give you insider tips on what it’s like to work there and what the team values most. Plus, a friendly face can make all the difference during your application process!
✨Tip Number 3
When you apply, don’t just send in your CV. Reach out directly through our website or social media. A quick message expressing your enthusiasm can really help you get noticed by the hiring team!
✨Tip Number 4
Prepare for your interview by thinking about examples of teamwork and kitchen experiences you've had. Show us how you can thrive in a fast-paced environment and deliver great food every time. We want to see your passion shine through!
We think you need these skills to ace Commis Chef, Godstone
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant skills and experiences that match what we’re looking for. This shows us that you’ve done your homework and are genuinely interested in joining our team.
Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. We want to know who you are beyond your culinary skills, so feel free to share a bit about yourself and what makes you tick.
Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application gets to the right place. Plus, it shows us that you’re keen on being part of our award-winning team!
How to prepare for a job interview at Marstons PLC
✨Know Your Ingredients
Before the interview, brush up on your knowledge of common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!
✨Show Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in fast-paced environments. Whether it’s during previous jobs or in culinary school, highlight your ability to collaborate and support your teammates.
✨Bring Your Passion to the Table
Let your enthusiasm for food shine through! Talk about what inspires you in the kitchen and any personal projects or experiences that fuel your passion. This will help the interviewers see that you’re not just looking for a job, but a place where you can grow and thrive.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the kitchen culture, opportunities for development, or specific dishes on the menu. This shows that you’re genuinely interested in the role and eager to learn more about the team and the company.
