At a Glance
- Tasks: Prepare delicious meals and support the kitchen team in a vibrant environment.
- Company: Join Marston's PLC, a friendly and diverse team dedicated to quality food.
- Benefits: Enjoy competitive pay, flexible hours, and a 30% discount at all venues.
- Other info: Perfect for high school and college students looking for flexible work.
- Why this job: Kickstart your culinary career with great development opportunities and a supportive team.
- Qualifications: Passion for cooking and teamwork; no prior experience required.
The predicted salary is between 25000 - 27000 £ per year.
Marston's PLC is hiring for a Chef or Kitchen Porter in Slapewath, United Kingdom. The role offers competitive pay of up to £12.71 per hour for 8 hours per week with focus on teamwork and delivering quality food.
Benefits include:
- 30% discount at all Marston's venues
- Flexible hours
- Career development opportunities
- Health wellness programs
Join a friendly and diverse team in a supportive environment.
Commis Chef | Flexible Hours & CDP Path employer: Marston's PLC
Marston's PLC is an excellent employer that prioritises teamwork and quality in a supportive environment. With flexible hours, competitive pay, and a generous 30% discount at all venues, employees enjoy a healthy work-life balance while having access to career development opportunities and wellness programmes. Join our friendly and diverse team in Slapewath, where your growth and well-being are valued.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef | Flexible Hours & CDP Path
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your local barista about job openings. You never know who might have the inside scoop on a kitchen role at Marston's.
✨Tip Number 2
Get your hands dirty! If you can, pop into Marston's venues and ask to speak with the kitchen team. Showing up in person can make a lasting impression and might just land you an interview.
✨Tip Number 3
Be ready to showcase your skills! Whether it’s a trial shift or a cooking demo, be prepared to whip up something delicious. Show them you’re passionate about quality food and teamwork.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Commis Chef | Flexible Hours & CDP Path
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love cooking and what inspires you in the kitchen. A genuine passion for food can really make your application stand out!
Highlight Teamwork Skills:Since we value teamwork, be sure to mention any experiences where you've worked well with others in a kitchen or similar environment. This shows us you're ready to fit right in with our friendly team.
Tailor Your Application:Make sure to customise your application to reflect the specific role of Commis Chef. Mention relevant skills and experiences that align with what we're looking for, so we can see you're a great match!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes Marston's serves. Being able to discuss specific ingredients and cooking techniques will show your passion for food and your readiness to contribute.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, be prepared to share examples of how you've successfully worked with others in previous roles. Highlighting your collaborative skills will resonate well with the interviewers.
✨Ask About Career Development
Take advantage of the opportunity to discuss career progression. Ask about the path from Commis Chef to CDP and express your eagerness to grow within the company. This shows ambition and commitment.
✨Be Ready for Practical Questions
Expect questions that assess your practical skills and problem-solving abilities in the kitchen. Think about scenarios you might face and how you would handle them, demonstrating your ability to stay calm under pressure.
