At a Glance
- Tasks: Prepare delicious meals and support the kitchen team in a vibrant environment.
- Company: Join Marston's PLC, a passionate team in the hospitality industry.
- Benefits: Earn up to £13.00 per hour, enjoy flexible hours and 30% venue discounts.
- Other info: Enjoy meal deals and health screening discounts while working with a supportive team.
- Why this job: Kickstart your culinary career with growth opportunities and a fun atmosphere.
- Qualifications: No prior experience needed, just a passion for cooking and teamwork.
The predicted salary is between 27360 - 27360 £ per year.
Marston's PLC is seeking a Chef in Basingstoke and Deane, offering pay up to £13.00 per hour for 22 hours a week. This role includes career progression support and a reliable contract.
Benefits include:
- 30% discount at all venues
- Flexible working hours
- Meal deals
- Health screening discounts
Join a passionate team in a lively atmosphere, with opportunities for growth and well-being support.
Commis Chef - Flexible Hours, Career Progression employer: Marston's PLC
Marston's PLC is an excellent employer for aspiring chefs, offering a vibrant work environment in Basingstoke and Deane. With flexible hours, competitive pay, and a strong focus on career progression, employees benefit from a supportive culture that prioritises well-being and growth opportunities, alongside perks like a 30% discount at all venues and meal deals.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Flexible Hours, Career Progression
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on that perfect Commis Chef role at Marston's PLC.
✨Tip Number 2
Get your chef skills sharp! Brush up on your culinary techniques and be ready to showcase your passion for cooking during interviews. We want to see that fire in your belly!
✨Tip Number 3
Be flexible! Since the job offers flexible hours, show that you’re adaptable and willing to work different shifts. It’ll make you stand out as a candidate who’s ready to jump in whenever needed.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you can easily keep track of your application status and any updates from us.
We think you need these skills to ace Commis Chef - Flexible Hours, Career Progression
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love being a chef! Share your experiences in the kitchen and what drives you to create delicious dishes. We want to see your enthusiasm shine through!
Tailor Your CV to the Role:Make sure your CV highlights relevant experience that matches the Commis Chef position. Focus on your skills, any previous roles in kitchens, and how they relate to what we're looking for. A tailored CV shows us you’re serious about joining our team!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and fit for the role.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows us you’re keen to join our team at Marston's!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Familiarise yourself with common cooking techniques and ingredients that are relevant to the role. This will show your passion for the job and help you answer any technical questions confidently.
✨Show Your Passion
Marston's PLC is looking for someone who loves being in the kitchen. Be prepared to share your experiences and what drives your passion for cooking. Whether it's a memorable dish you've created or a cooking class you've taken, let your enthusiasm shine through!
✨Ask About Career Progression
Since this role offers career progression support, don’t hesitate to ask about growth opportunities during the interview. This shows that you’re serious about your future and eager to develop your skills within the company.
✨Be Ready for a Practical Test
In the hospitality industry, practical skills are key. Be prepared for a possible cooking demonstration or a skills test. Practise your knife skills and basic recipes beforehand so you can impress them with your technique and creativity.
