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For Companies At a Glance
- Tasks: Join our team to prep and create delicious pub meals.
- Company: Marston’s, a vibrant pub company celebrating individuality.
- Benefits: 30% off meals, flexible hours, and a reliable contract.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced kitchen.
- Other info: Enjoy a friendly atmosphere and access to well-being support.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
Responsibilities
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
Development / Progression
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Exciting range of high street, online discounts and cashback offers
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef, Cleethorpes employer: Marstons PLC
Contact Detail:
Marstons PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Cleethorpes
✨Tip Number 1
Get to know the pub scene in Cleethorpes! Visit local pubs, chat with staff, and soak up the atmosphere. This will not only help you understand the vibe but also give you a chance to network and make connections.
✨Tip Number 2
Show off your passion for food! When you get the chance to meet the team or during interviews, share your favourite dishes and what inspires you in the kitchen. Your enthusiasm can really set you apart from other candidates.
✨Tip Number 3
Practice your skills! If you can, whip up some of the dishes from the menu at home. This will not only boost your confidence but also give you something tangible to discuss during your interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team and ready to dive into the kitchen!
We think you need these skills to ace Commis Chef, Cleethorpes
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that enthusiasm!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant experience in a similar kitchen environment and mention specific skills that align with our pub menu. We appreciate a personal touch!
Be Yourself: At StudySmarter, we value personality just as much as skills. Don’t be afraid to let your unique character come through in your writing. We’re excited to celebrate you for being you!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get the ball rolling on your journey with us!
How to prepare for a job interview at Marstons PLC
✨Know Your Ingredients
Before the interview, brush up on your knowledge of common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!
✨Show Your Team Spirit
Since this role involves working in a fast-paced kitchen environment, be ready to talk about your experience working as part of a team. Share examples of how you've supported your colleagues in previous roles, and highlight your ability to stay calm under pressure. They want to see that you can contribute positively to the kitchen dynamic.
✨Ask About Development Opportunities
This position offers a Chef Development Programme, so don’t hesitate to ask questions about it during your interview. Showing interest in your growth and progression within the company demonstrates your commitment and ambition. It’s a great way to show that you’re serious about your culinary career!
✨Bring Your Personality
Marston’s values personality over everything else, so let yours shine through! Be yourself during the interview and share your passion for food and cooking. A friendly and genuine attitude can go a long way in making a memorable impression. Remember, they want to see the real you!
