Commis Chef: Path to Sous Chef & Flexible Hours in Chepstow

Commis Chef: Path to Sous Chef & Flexible Hours in Chepstow

Chepstow Full-Time 22000 - 26000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare and create delicious dishes while owning your kitchen section.
  • Company: Join Marston’s PLC, a vibrant pub group with a friendly atmosphere.
  • Benefits: Enjoy flexible hours, meal deals, and discounts across our venues.
  • Other info: Fast-paced environment with great opportunities for growth.
  • Why this job: Kickstart your culinary career with a clear path to Sous Chef.
  • Qualifications: Passion for cooking and eagerness to learn new techniques.

The predicted salary is between 22000 - 26000 £ per year.

Marston’s PLC is looking for a Commis Chef to join our team.

You’ll prep, create and bring our pub menu to life, learning new techniques and owning a section of the kitchen in a fast-paced environment.

We’ll support your career through our internal DNA pathway toward Sous Chef, with a friendly, lively atmosphere and real benefits, including flexible hours, meal deals on shift, and discounts across pubs, restaurants and hotels.

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Commis Chef: Path to Sous Chef & Flexible Hours in Chepstow employer: Marston's PLC

Marston's PLC is an excellent employer for those seeking a vibrant and rewarding work environment in Ringwood. With flexible hours that accommodate your lifestyle, you'll enjoy a supportive culture that values personality and passion, alongside benefits like generous meal discounts and opportunities for professional growth through apprenticeship programmes.

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Contact Details:

Marston's PLC Recruitment Team

We think you need these skills to ace Commis Chef: Path to Sous Chef & Flexible Hours in Chepstow

Teamwork
Time Management
Attention to Detail
Adaptability
Communication Skills
Culinary Skills
Problem-Solving Skills