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- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join an award-winning local pub company that values its people.
- Benefits: 30% off meals, flexible hours, health screening, and gym discounts.
- Other info: Enjoy a friendly atmosphere with diverse teammates and great career growth.
- Why this job: Kickstart your culinary career and work towards becoming a Sous Chef.
- Qualifications: Passion for food; experience as a Chef or willingness to learn.
The predicted salary is between 22000 - 25000 £ per year.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career.
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts).
- Health Screening Discounts.
- Long Service Awards.
- Gym Discounts.
- 24-hour GP helpline.
- Mortgage Advice and support.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef, Brecon employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Brecon
✨Tip Number 1
Get to know the pub scene! Visit local pubs and chat with staff to understand what they love about their jobs. This will help you connect during interviews and show your genuine interest in the role.
✨Tip Number 2
Practice your cooking skills at home! Try recreating dishes from the menu of the pub you're applying to. This not only hones your skills but also gives you something to talk about in interviews.
✨Tip Number 3
Network with other chefs! Join local culinary groups or online forums. You never know who might have a lead on a job or can give you insider tips on landing that Commis Chef position.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates directly from us.
We think you need these skills to ace Commis Chef, Brecon
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Highlight Relevant Experience: If you've got experience as a Commis Chef or even as a KP, make sure to mention it! Talk about what you've learned and how it’s prepared you for this role. We value hands-on experience, so don’t be shy about showcasing your skills.
Be Yourself: At StudySmarter, we believe personality counts for more than anything else. So, when you write your application, be genuine and let your unique self come through. We want to know who you are beyond just your qualifications!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website! It’s the best way for us to receive your application and get you on the path to joining our fantastic team. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!
✨Show Your Team Spirit
Since this role involves working in a fast-paced kitchen environment, be ready to talk about your experience working in teams. Share examples of how you've supported your colleagues in previous roles. This will demonstrate that you understand the importance of teamwork in delivering great food.
✨Be Ready to Learn
Express your eagerness to learn and grow within the role. Mention any specific skills you’re excited to develop, like mastering new cooking techniques or taking on more responsibilities. This shows that you’re committed to your career progression and ready to take advantage of the Chef Development Programme.
✨Bring Your Personality
Remember, personality counts! Be yourself during the interview and let your passion for food shine through. Share stories that reflect your enthusiasm and creativity in the kitchen. The interviewers want to see who you are beyond your skills, so don’t hold back!