Commis Chef, Bournemouth

Commis Chef, Bournemouth

Bournemouth Apprenticeship 1200 - 1400 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to prep and create delicious pub meals.
  • Company: Award-winning local pub company that values people and growth.
  • Benefits: 30% off at all venues, flexible hours, and a £4.50 meal deal.
  • Why this job: Kickstart your culinary career with real opportunities for advancement.
  • Qualifications: Passion for food; experience in a similar role is a plus.
  • Other info: Supportive environment with apprenticeship programmes and well-being resources.

The predicted salary is between 1200 - 1400 £ per month.

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:

  • There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
  • Experience in a similar Chef role or an experienced KP.
  • Know or be willing to learn about the kitchen areas and procedures.
  • Work within a team in a fast-paced environment.
  • Help to support the kitchen team with the day to day running of the kitchen.
  • Have a passion to deliver great, hot food to spec each and every time.

What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us:

  • You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
  • 30% off at all our pubs, restaurants, and hotels.
  • A reliable hours contract, to give you the security you deserve.
  • Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
  • Flexible and part time hours offered to work around your family or higher education.
  • Exciting range of high street, online discounts and cashback offers.
  • Fantastic range of apprenticeship programmes to support your career.
  • A friendly and lively atmosphere, working alongside passionate and diverse teammates.
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support.

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.

Commis Chef, Bournemouth employer: Marston's PLC

Join Marston’s, an award-winning local pub company in Bournemouth, where your passion for food can flourish in a supportive and vibrant environment. With a commitment to people-led values, we offer flexible hours, a reliable contract, and a comprehensive Chef Development Programme to help you advance your culinary career. Enjoy fantastic benefits like discounts at our venues, a meal deal during shifts, and access to well-being support, all while working alongside a diverse team that celebrates individuality.
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Contact Detail:

Marston's PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef, Bournemouth

✨Tip Number 1

Get to know the pub scene in Bournemouth! Visit local pubs, chat with staff, and soak up the atmosphere. This will not only give you insights into what makes a great Commis Chef but also help you make connections that could lead to job opportunities.

✨Tip Number 2

Show off your passion for food! When you get the chance to meet potential employers, talk about your favourite dishes, cooking techniques, or even your culinary inspirations. Let your enthusiasm shine through – it’s contagious!

✨Tip Number 3

Don’t underestimate the power of networking. Join local chef groups or culinary events in Bournemouth. Meeting people in the industry can open doors and lead to job offers that aren’t even advertised yet!

✨Tip Number 4

Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll be able to showcase your personality and passion right from the start, which is what we’re all about at StudySmarter.

We think you need these skills to ace Commis Chef, Bournemouth

Food Preparation
Cooking Skills
Teamwork
Fast-Paced Environment Adaptability
Kitchen Procedures Knowledge
Passion for Food
Attention to Detail
Time Management
Communication Skills
Willingness to Learn
Customer Service Orientation
Ability to Follow Recipes
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or moments that made you fall in love with cooking. We want to see that spark!

Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant skills or experiences that match what we're looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.

Keep It Clear and Concise: We appreciate a straightforward application. Keep your sentences clear and to the point, and avoid unnecessary fluff. This helps us quickly see why you’d be a great fit for our kitchen!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Marston's PLC

✨Know Your Ingredients

Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!

✨Show Your Team Spirit

Since teamwork is key in a kitchen environment, be ready to share examples of how you've worked well with others in the past. Whether it’s in a previous job or during culinary training, highlight your ability to collaborate and support your teammates. This will show that you’re a great fit for their fast-paced kitchen.

✨Bring Your Passion to the Table

Let your enthusiasm for cooking shine through during the interview. Talk about what inspired you to become a chef and what excites you about working in a pub kitchen. A genuine passion for food and service can set you apart from other candidates.

✨Ask Smart Questions

Prepare some thoughtful questions to ask at the end of your interview. Inquire about the Chef Development Programme or how they support their team’s growth. This shows that you’re serious about your career and eager to learn, which aligns perfectly with their values.

Commis Chef, Bournemouth
Marston's PLC
Location: Bournemouth
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  • Commis Chef, Bournemouth

    Bournemouth
    Apprenticeship
    1200 - 1400 £ / month (est.)
  • M

    Marston's PLC

    5000-10000
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