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- Tasks: Support the kitchen team in delivering hot, quality meals in a fast-paced environment.
- Company: Leading pub and restaurant chain in the UK with a vibrant atmosphere.
- Benefits: Earn up to £12.50 per hour, enjoy discounts, and receive ongoing training.
- Why this job: Join a dynamic team and develop your culinary skills while having fun.
- Qualifications: Experience as a Chef or KP, with a passion for quality food.
- Other info: Great opportunity for career growth in a lively kitchen setting.
The predicted salary is between 10 - 12 £ per hour.
A leading pub and restaurant chain in the United Kingdom is seeking an enthusiastic Chef to support the kitchen team in Bognor Regis. The ideal candidate will have experience in a similar Chef role or as a KP, with a passion for delivering hot, quality meals in a fast-paced environment.
You will work closely with teammates to maintain kitchen standards and ensure food is prepared correctly. This role offers up to £12.50 per hour and various benefits including discounts and ongoing training opportunities.
Junior Chef: Fast-Paced Kitchen Support & Training in Bognor Regis employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Chef: Fast-Paced Kitchen Support & Training in Bognor Regis
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the pub or restaurant to see how the team operates. This will help you understand their pace and culture, plus it shows you're genuinely interested.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes that showcase your abilities. Bring some photos or even a sample to your interview to impress them with your passion for quality meals.
✨Tip Number 3
Network with current staff! If you know anyone working in the industry, ask them about their experiences. They might have insider tips on what the kitchen team values most, which can give you an edge.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you're keen on joining our team and helps us keep track of your application better.
We think you need these skills to ace Junior Chef: Fast-Paced Kitchen Support & Training in Bognor Regis
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being in the kitchen! Share any experiences that highlight your enthusiasm for cooking and working in a fast-paced environment. We want to see your personality shine through!
Highlight Relevant Experience: Make sure to mention any previous roles you've had as a Chef or Kitchen Porter. Even if it was just a part-time gig, we want to hear about how you contributed to the team and what skills you picked up along the way.
Keep It Clear and Concise: We appreciate a straightforward application! Stick to the point and avoid fluff. Use bullet points if it helps to make your experience and skills stand out. We’re looking for clarity so we can see how you fit into our kitchen team.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you in the running for this exciting role. Plus, it makes it easier for us to keep track of all the amazing candidates like you!
How to prepare for a job interview at Marston's PLC
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen terminology before the interview. Be ready to discuss your experience with food preparation, cooking techniques, and any specific dishes you excel at. This will show your passion for the role and your readiness to jump into a fast-paced environment.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen, be prepared to share examples of how you've worked effectively with others in previous roles. Highlight any experiences where you supported your teammates or contributed to a positive kitchen atmosphere. This will demonstrate that you're not just a skilled chef but also a great team player.
✨Emphasise Your Adaptability
Fast-paced kitchens can be unpredictable, so it's important to convey your ability to adapt to changing situations. Share stories about times when you had to think on your feet or handle unexpected challenges. This will reassure them that you can thrive under pressure.
✨Ask About Training Opportunities
Since the job offers ongoing training, don't hesitate to ask about the specific training programmes available. This shows your eagerness to learn and grow within the company. It also gives you insight into how they invest in their staff, which is a big plus!
