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- Tasks: Create delicious pastries in a dynamic kitchen environment with a talented team.
- Company: Join the prestigious JW Marriott Grosvenor House, a luxury hotel in London.
- Benefits: Enjoy competitive pay, 28 days holiday, and discounts at Marriott properties worldwide.
- Why this job: Be part of an award-winning brand and develop your culinary skills in a vibrant setting.
- Qualifications: Passion for food, attention to detail, and at least 1 year of relevant experience.
- Other info: Opportunities for growth and world-class training in hospitality.
The predicted salary is between 22000 - 30000 £ per year.
The Commis Chef prepares dishes, in conjunction with the other Pastry Chefs that are delicious, sweet treats for the hotel. Working as part of a pastry team, the role is responsible for ensuring that standards are maintained within the section. It is a vital part of the position to keep food quality for both guests and staff to the best standard possible. We are looking for a chef who is passionate about food and will work well within a dynamic and fast paced kitchen, handling the preparation and order of service within the Pastry Kitchen. You will need a high standard of food knowledge and skill with an eagerness to deliver delicious food using fresh ingredients.
Qualifications:
- Current Food safe Certificate
- High standard of food knowledge
- Demonstrate excellent attention to detail, organisational and communication skills
- Experience of managing, developing and leading a team
- Ordering and stock control
- Minimum 1 years' experience in a similar position, preferably within a hotel environment
Rewards and lifestyle benefits:
- A unique opportunity to be part of an award winning international brand where we celebrate your unique talent
- Growth opportunities in the largest hospitality brand in the world - national and international transfers for the right candidates within Marriott hotels
- Explore Rate - discounted room rates for you, your friends and family in Marriott properties worldwide
- 20% off across food and beverage outlets in Marriott properties worldwide
- 28 days holiday (inclusive of Bank Holidays)
- Recognition programmes and associate awards to appreciate outstanding talent
- Wellbeing and community engagement activities on and off property
- Bike Scheme and Travel Ticket Loan available for all associates
- Workplace Pension Scheme
- Meals on duty, uniform provided and laundered free of charge
- World class training and development programmes tailored to enhancing your skills and help you grow
- Work alongside talented, award winning and experienced hospitality professionals
What we’re looking for:
- A warm demeanor and service-oriented personality
- A team-player attitude
- Positive outlook and dependability
Our highest priority is making you feel as welcome as our guests. We want you to know you’re important to us and that you’ll make an impact in your role, and for that, you’ll be appreciated and valued. In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required.
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
Pastry Commis Chef - JW Marriott Grosvenor House in London employer: Marriott
Contact Detail:
Marriott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Commis Chef - JW Marriott Grosvenor House in London
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media platforms like LinkedIn. Join culinary groups and engage in discussions to get your name out there and discover hidden job opportunities.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best pastry creations. Whether it's photos or videos, having a visual representation of your work can really impress potential employers and set you apart from the competition.
✨Tip Number 3
Get hands-on experience! Consider doing a trial shift at the JW Marriott Grosvenor House or similar establishments. This not only gives you a taste of the kitchen environment but also allows you to demonstrate your skills and passion directly to the hiring team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in being part of the JW Marriott family. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Pastry Commis Chef - JW Marriott Grosvenor House in London
Some tips for your application 🫡
Show Your Passion for Pastry: When writing your application, let your love for pastry shine through! Share any experiences or inspirations that fuel your passion for creating delicious sweet treats. We want to see your enthusiasm for the culinary arts!
Highlight Relevant Experience: Make sure to detail your previous experience in pastry kitchens, especially if you've worked in hotels. We’re looking for someone with at least a year of experience, so don’t be shy about showcasing your skills and what you’ve learned along the way.
Be Organised and Detail-Oriented: Since attention to detail is key in our kitchen, emphasise your organisational skills in your application. Mention any specific examples where your meticulous nature has led to success in your previous roles. We appreciate a well-structured application!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s the easiest way for us to see your application and get you on board with our amazing team at JW Marriott Grosvenor House!
How to prepare for a job interview at Marriott
✨Know Your Pastry Basics
Before heading into the interview, brush up on your pastry knowledge. Be ready to discuss different techniques, ingredients, and your favourite recipes. This shows your passion for the craft and that you’re serious about the role.
✨Show Off Your Team Spirit
Since this position requires working closely with a team, be prepared to share examples of how you've collaborated in the kitchen before. Highlight any experiences where you supported your colleagues or contributed to a positive team environment.
✨Bring Your Creativity
Think about how you can bring something unique to the pastry team. Whether it’s a special dessert idea or a twist on a classic recipe, sharing your creative flair can set you apart from other candidates.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the pastry team's current projects or the types of desserts they serve. This shows your genuine interest in the role and helps you understand if it’s the right fit for you.
