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- Tasks: Lead a dynamic team and deliver exceptional dining experiences at our award-winning restaurant.
- Company: Join the London EDITION, a unique blend of luxury and personality in hospitality.
- Benefits: Enjoy meals on shift, discounts at 9,000 hotels, and wellness programmes.
- Why this job: Be part of a vibrant team that values service from the heart and personal growth.
- Qualifications: Passion for hospitality, great communication skills, and a team-oriented mindset.
- Other info: Unlimited career opportunities and a fun, inspiring work environment.
The predicted salary is between 28800 - 42000 £ per year.
The London EDITION is looking for a passionate, dedicated and service-oriented Head Waiter or Head Waitress to join the team at the award-winning restaurant Berners Tavern in The London EDITION hotel. This gastronomic gem under the direction of Executive Chef Jason Atherton boasts 140 covers, serving guests for breakfast, lunch and dinner. Berners Tavern is located in central London's Fitzrovia at The London EDITION.
As Head Waiter or Head Waitress you will:
- Thrive off a busy service
- Take charge of a section in the restaurant: taking orders, making recommendations and processing payments
- Lead the Chef de Rang and Commis Waiters/Waitresses
- Have an in-depth knowledge of food, drink and allergens
- Communicate clearly with management and the Kitchen
- Take responsibility for ensuring a seamless guest experience
Our most successful Head Waiter or Head Waitress is someone who:
- Is a team player
- Is a great communicator
- Takes pride in delivering sophisticated, personalised service
- Understands the impact of their job in the overall guest experience
- Has fun while doing their job
If this sounds like the perfect place for you, apply to be our next Head Waiter or Head Waitress today!
EDITION is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
About the Team: EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality.
Head Waiter/Waitress employer: Marriott Hotels Resorts
Contact Detail:
Marriott Hotels Resorts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter/Waitress
✨Tip Number 1
Get to know the restaurant scene in London! Visit places like Berners Tavern and chat with staff. This shows your passion for the industry and helps you understand what makes a great dining experience.
✨Tip Number 2
Network, network, network! Attend hospitality events or join online groups. Connecting with others in the industry can lead to job opportunities and insider tips on openings at places like The London EDITION.
✨Tip Number 3
Practice your communication skills. As a Head Waiter/Waitress, you'll need to lead a team and interact with guests. Role-play scenarios with friends to boost your confidence and refine your service style.
✨Tip Number 4
Apply directly through our website! It’s the best way to show your interest in the role and get noticed. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Head Waiter/Waitress
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see how much you love delivering exceptional service and creating memorable experiences for guests.
Tailor Your CV: Make sure your CV is tailored to the Head Waiter/Waitress position. Highlight relevant experience, especially in busy restaurant environments, and showcase your ability to lead a team and communicate effectively.
Be Authentic: We’re looking for genuine personalities! In your cover letter, share a bit about yourself and what makes you unique. Don’t be afraid to let your character come through – we value authenticity!
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s the easiest way for us to see your application and get you one step closer to joining our amazing team at The London EDITION!
How to prepare for a job interview at Marriott Hotels Resorts
✨Know the Menu Inside Out
Before your interview, make sure you familiarise yourself with the menu at Berners Tavern. Understand the dishes, ingredients, and any allergens. This will not only impress the interviewers but also show your passion for delivering a sophisticated dining experience.
✨Showcase Your Communication Skills
As a Head Waiter or Waitress, communication is key. During the interview, demonstrate your ability to communicate clearly and effectively. Share examples of how you've successfully interacted with guests and team members in past roles, highlighting your service-oriented approach.
✨Emphasise Teamwork
Being a team player is crucial in a busy restaurant environment. Be prepared to discuss your experiences working as part of a team, how you support your colleagues, and how you handle challenges together. This will resonate well with the values of The London EDITION.
✨Bring Your Personality
The London EDITION is looking for someone who can bring charisma and charm to their role. Don’t be afraid to let your personality shine through during the interview. Share your passion for hospitality and how you create memorable experiences for guests, making it clear that you enjoy what you do.
