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- Tasks: Lead the food and beverage services while supporting operational management.
- Company: Join a dynamic Catering Team at our College, focused on excellence.
- Benefits: Enjoy a collaborative work environment with opportunities for growth.
- Why this job: Be part of a team that values safety and quality in service.
- Qualifications: Experience in a similar role and knowledge of Health & Safety required.
- Other info: Apply online or contact us for a paper application if needed.
The predicted salary is between 24000 - 36000 £ per year.
A vacancy has arisen for a Front of House Supervisor to join our Catering Team. The Front of House Supervisorwill be responsible for providing support to the operational management, organisation and development of the food and beverage services at the College whilst meeting expectationshighlighted by the Deputy Catering Operations Manager.
The successful candidate will have experience working in a similar role and be Health & Safety conscious at all times. Experience of COSHH Training and ability and experience in the use of manual handling equipment is desirable.
To submit an on-line application, click on the ‘Apply’ button above. If you are unable to submit an on-line application and require a paper-based application form you can contact a member of the Recruitment team by email : , or phone : 01672 892402.
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Front of House Supervisor employer: Marlborough College
Contact Detail:
Marlborough College Recruiting Team
+441672892402
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Supervisor
✨Tip Number 1
Familiarize yourself with the specific responsibilities of a Front of House Supervisor in catering. Understanding the nuances of operational management and food service organization will help you stand out during the interview.
✨Tip Number 2
Highlight your experience with Health & Safety regulations, especially if you have specific training like COSHH. Being able to discuss real-life scenarios where you've implemented these practices can make a strong impression.
✨Tip Number 3
Prepare to discuss your experience with manual handling equipment. If you have any certifications or training related to this, be sure to mention them, as they are desirable for this role.
✨Tip Number 4
Research the College's catering services and their values. Showing that you understand their mission and how you can contribute to it will demonstrate your genuine interest in the position.
We think you need these skills to ace Front of House Supervisor
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities of a Front of House Supervisor. Highlight your relevant experience in food and beverage services and how it aligns with the expectations of the role.
Highlight Relevant Experience: In your application, emphasize any previous roles that involved operational management or support in catering. Mention specific examples where you demonstrated Health & Safety awareness and any training you've received, such as COSHH.
Tailor Your CV: Customize your CV to reflect the skills and experiences that are most relevant to the Front of House Supervisor position. Use keywords from the job description to make your application stand out.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a supervisory role.
How to prepare for a job interview at Marlborough College
✨Show Your Experience
Be ready to discuss your previous roles in food and beverage services. Highlight specific examples where you successfully managed operations or improved service quality.
✨Health & Safety Knowledge
Demonstrate your understanding of Health & Safety regulations. Be prepared to talk about how you've implemented safety practices in past positions, especially regarding COSHH training.
✨Manual Handling Equipment Familiarity
If you have experience with manual handling equipment, share that knowledge. Discuss any relevant training you've received and how you've applied it in your work.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the catering team. This shows your interest in the position and helps you understand the expectations from the Deputy Catering Operations Manager.
