Duty Manager in Slough

Duty Manager in Slough

Slough Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Market Halls

At a Glance

  • Tasks: Lead daily operations and create unforgettable guest experiences in a vibrant food hall.
  • Company: Join Market Halls, a lively destination for street food lovers in London.
  • Benefits: Dynamic work environment with opportunities for growth and development.
  • Other info: Join a fun-loving, inclusive team that values passion and accountability.
  • Why this job: Be a key player in delivering exceptional hospitality and making a real impact.
  • Qualifications: Experience in hospitality leadership and strong knowledge of safety regulations.

The predicted salary is between 30000 - 40000 £ per year.

Company Description

Market Halls is a vibrant food hall destination, showcasing next-level street food across prime London locations including Victoria, Oxford Street, Paddington and Canary Wharf. Our venues bring together diverse independent food traders and bars under one roof, creating lively social spaces for guests to eat, drink, and enjoy time with others.

Are you a passionate hospitality leader who thrives in a fast-paced, guest-focused environment? At Market Halls, we're looking for an energetic and inspiring Duty Manager to lead our teams, deliver exceptional guest experiences, and drive operational excellence.

As a key leader on shift, you'll oversee the daily operation of our venue, co-ordinating floor, bar, kitchen, and trader activities while ensuring high standards of service, compliance, and team performance.

What You'll Be Doing

  • Leadership & Operations
    • Lead daily service shifts and ensure smooth venue operations.
    • Co-ordinate teams across all departments to deliver exceptional guest experiences.
    • Conduct shift briefings and communicate business priorities and targets.
    • Manage opening and closing procedures, stock control, deliveries, and operational compliance.
    • Resolve operational issues quickly and effectively.
  • Team Development
    • Motivate, coach, and develop team members.
    • Support recruitment, on-boarding, and training initiatives.
    • Conduct regular performance conversations and provide constructive feedback.
    • Foster a positive, inclusive, and high performing team culture.
  • Guest Experience
    • Deliver outstanding hospitality and service standards.
    • Handle guest feedback and complaints professionally.
    • Maintain a visible leadership presence on the floor during service.
    • Drive continuous improvement through guest feedback and satisfaction metrics.
  • Commercial & Financial Performance
    • Drive sales through guest engagement and upselling opportunities.
    • Monitor labour, stock, waste, and site performance targets.
    • Support business reviews and identify opportunities for operational improvements.
  • Compliance & Safety
    • Ensure compliance with Food Safety, Health & Safety, and licensing regulations.
    • Maintain audit readiness and due diligence standards.
    • Act as a key holder and support site safety procedures.

What We're Looking For

  • Previous experience as a Duty Manager or hospitality leader
  • Strong knowledge of Food Safety, Health & Safety, and licensing regulations
  • Experience managing large teams in a busy hospitality environment
  • Excellent communication, organisational, and problem-solving skills

You'll Succeed If You Are

  • A confident and hands-on leader
  • Passionate about creating memorable guest experiences
  • Commercially aware and results driven
  • Adaptable and resilient under pressure
  • An excellent communicator who inspires others

Our Values

  • Fun Loving – Bringing energy and enthusiasm every day
  • Inclusive – Celebrating individuality and diversity
  • Passionate – Taking pride in exceptional hospitality
  • Accountable – Owning results and leading by example
  • Kind – Treating everyone with empathy and respect

Why Join Market Halls?

Be part of a dynamic hospitality brand where people, culture, and guest experience are at the heart of everything we do. If you're ready to lead from the front and make a real impact, we'd love to hear from you. Apply today and help create unforgettable experiences at Market Halls!

Duty Manager in Slough employer: Market Halls

Market Halls is an exceptional employer that prioritises a vibrant work culture and employee development, making it an ideal place for passionate hospitality leaders. With prime London locations, we offer our Duty Managers the opportunity to thrive in a fast-paced environment while fostering a positive team atmosphere and delivering outstanding guest experiences. Join us to be part of a dynamic brand that values inclusivity, accountability, and fun, ensuring every team member can grow and make a meaningful impact.

Market Halls

Contact Details:

Market Halls Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Duty Manager in Slough

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Market Halls. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Market Halls

Don't be shy about reaching out to Market Halls directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Duty Manager in Slough

Leadership
Operational Management
Team Coordination
Communication Skills
Problem-Solving Skills
Guest Experience Management
Food Safety Knowledge

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Market Halls and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Market Halls

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!