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- Tasks: Join a vibrant hospitality team and manage exciting venues across the UK.
- Company: Diverse clients in the hospitality sector offering various roles.
- Benefits: Competitive salaries, dynamic work environments, and opportunities for growth.
- Other info: Reach out to explore your next career move in hospitality!
- Why this job: Make your mark in the hospitality industry and lead amazing teams.
- Qualifications: Experience in hospitality management or culinary roles preferred.
The predicted salary is between 25000 - 45000 £ per year.
We have a number of vacancies that we are recruiting for on behalf of various clients across the UK, they are as follows:
- General Manager West Yorkshire 4 star hotel £45k
- General Manager gastro pub Sutton Coldfield £40k
- Operations Manager Glos 4 star hotel £35k
- Operations Manager boutique hotel mid Wales £35k
- Head Chef 4 star South Hampshire hotel £45k
- Head Chef 4 star Chester hotel £40k
- Head Chef gastro pub Wirral £42k
- Head Chef 4 star hotel nr coast Wales £45k
- Jr Head Chef deluxe hotel mid Wales £35k
- Head Chef gastro pub in Jersey £34k
- Head Chef gastro pub Glos £34k
- Jr Sous Chef mid Wales £27k
- Sous Chef 4 star Chester hotel £27k
- Sous Chef gastro pub Chester £27k
- Sous Chef Glos hotel £25k
- Chef de Partie Chester £21k
- Chef de Partie Liverpool £20k
- Chef de Partie Manchester £21k
- Revenue Manager 4 star hotel Warks £33k
- Sales Manager budget market central London £40k
- Restaurant Manager 4 star Wirral hotel £26k
- Restaurant Manager 4 star Glos hotel £24k
Get in contact to discuss any of the above or if looking for a new role on the details below or email.
Hosptiality recruitment vacancies in Ellesmere Port employer: Mark Duffey Recruitment
Contact Detail:
Mark Duffey Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hosptiality recruitment vacancies in Ellesmere Port
✨Tip Number 1
Network like a pro! Get chatting with folks in the hospitality industry, whether it's at events or online. You never know who might have the inside scoop on your dream job!
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for hospitality shine through. Be yourself and share your experiences – it’s all about making a connection.
✨Tip Number 3
Research the company! Before any interview, dive into what makes the place tick. Knowing their values and culture can help you tailor your answers and show you're a perfect fit.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting roles waiting for you. It’s super easy, and you’ll be one step closer to landing that perfect position in hospitality.
We think you need these skills to ace Hosptiality recruitment vacancies in Ellesmere Port
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the specific role you're applying for. Highlight relevant experience and skills that match the job description, so we can see why you're a great fit!
Craft a Catchy Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you're passionate about the hospitality industry and what makes you stand out from the crowd. Keep it engaging and personal.
Showcase Your Achievements: Don’t just list your responsibilities; showcase your achievements! Use numbers and examples to demonstrate how you've made a positive impact in your previous roles. We love seeing results!
Apply Through Our Website: For the best chance of success, apply through our website. It’s super easy and ensures your application goes straight to us. Plus, we can’t wait to hear from you!
How to prepare for a job interview at Mark Duffey Recruitment
✨Know Your Stuff
Before heading into the interview, make sure you know the ins and outs of the hospitality industry. Research the specific hotel or restaurant you're applying to, their values, and what makes them unique. This will show your genuine interest and help you stand out.
✨Dress to Impress
In hospitality, first impressions matter! Dress smartly and appropriately for the role you're applying for. Whether it's a sleek suit for a General Manager position or a polished uniform for a Chef role, looking the part can boost your confidence and make a great impression.
✨Showcase Your Experience
Be ready to discuss your previous roles in detail. Highlight specific achievements and how they relate to the job you're interviewing for. Use examples that demonstrate your leadership skills, teamwork, and ability to handle pressure, especially in fast-paced environments.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! This shows your enthusiasm and helps you gauge if the company is the right fit for you. Inquire about team dynamics, training opportunities, or the company's future plans in the hospitality sector.