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- Tasks: Join our team in various hospitality roles, from management to culinary positions.
- Company: Dynamic hospitality group with a focus on excellence and growth.
- Benefits: Competitive salaries, career advancement, and a vibrant work environment.
- Why this job: Be part of an exciting industry and make a difference in guest experiences.
- Qualifications: Experience in hospitality management or culinary skills preferred.
- Other info: Opportunities available across multiple locations, perfect for aspiring professionals.
The predicted salary is between 2000 - 3000 £ per month.
We are looking to recruit for the following positions:
- General Manager - North Kent area group hotel £75k
- General Manager - Newcastle international brand £50k
- Deputy General Manager - group operation long stay market Manchester £35k
- Head Chef - Cheshire/Wirral region group restaurant operation £40k
- Head Chef - Liverpool restaurant and bar operators £35k
- Head Chef - Liverpool region 4 star hotel £40k
- Head Chef - Jersey rosette hotel £41k
- Sous Chef - Liverpool group restaurant £28k
- C&B Manager - Wirral hotel £25k
- F&B Manager - Gatwick region 4 star hotel £32k
- Restaurant Manager - group hotel Nottingham £28k
- Sales Manager - group hotels £40k
- Leisure Sales Manager - gym operation Nottingham £24k
- Reception Manager - FTC £24k
- Reception Manager - 4 star hotel Cheshire £25k
Also looking for chefs of all levels for clients.
Hospitality Vacancies in Ellesmere Port employer: Mark Duffey Recruitment
Contact Detail:
Mark Duffey Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hospitality Vacancies in Ellesmere Port
✨Tip Number 1
Network like a pro! Get chatting with folks in the hospitality industry, whether it's at events or online. You never know who might have the inside scoop on a job opening.
✨Tip Number 2
Show off your personality! When you get to the interview stage, let your passion for hospitality shine through. Employers want to see that you're not just qualified, but also a great fit for their team.
✨Tip Number 3
Research the company! Before any interviews, dive into what makes the hotel or restaurant tick. Knowing their values and culture can help you tailor your answers and impress the hiring managers.
✨Tip Number 4
Apply through our website! We’ve got loads of hospitality vacancies waiting for you. It’s super easy, and you’ll be one step closer to landing that dream job in no time!
We think you need these skills to ace Hospitality Vacancies in Ellesmere Port
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the specific role you're applying for. Highlight relevant experience and skills that match the job description, so we can see why you're a great fit for our hospitality vacancies.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you're passionate about the role and how your background aligns with our needs. Keep it engaging and personal – we love to see your personality!
Showcase Your Achievements: When detailing your work history, focus on your achievements rather than just duties. Use numbers and examples to demonstrate how you've made a positive impact in previous roles – this helps us envision your potential with us.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role you want. Plus, it shows us you’re keen to join our team!
How to prepare for a job interview at Mark Duffey Recruitment
✨Know Your Stuff
Before heading into the interview, make sure you know the ins and outs of the hospitality industry. Familiarise yourself with the specific hotel or restaurant brand you're applying to, their values, and what sets them apart. This shows genuine interest and helps you tailor your answers.
✨Dress to Impress
In hospitality, first impressions matter! Dress smartly and appropriately for the role you're applying for. Whether it's a General Manager or a Head Chef position, looking polished can give you an edge and show that you take the opportunity seriously.
✨Prepare for Scenario Questions
Expect to be asked about how you'd handle specific situations in a hospitality setting. Think of examples from your past experiences where you've demonstrated leadership, problem-solving, or customer service skills. Practising these scenarios can help you respond confidently.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! This is your chance to show your enthusiasm and curiosity about the role. Inquire about team dynamics, company culture, or future growth opportunities. It not only helps you gauge if it’s the right fit but also leaves a positive impression.