At a Glance
- Tasks: Support the Head Chef and lead the kitchen team in creating delicious dishes.
- Company: Join the vibrant kitchen team at the Marine Hotel.
- Benefits: Competitive pay, career growth, and a dynamic work environment.
- Other info: Exciting opportunities for development as the business continues to grow.
- Why this job: Be part of a growing team and make your mark in a bustling kitchen.
- Qualifications: Experience in a kitchen and a passion for culinary excellence.
The predicted salary is between 40000 - 44000 £ per year.
With business levels continuing to grow, we are strengthening our kitchen team across multiple roles creating new opportunities driven by increased demand and ongoing development at the Marine Hotel.
We are looking for a confident and capable Sous Chef to join our growing kitchen team at the Marine Hotel. This is a key role within the kitchen, offering the opportunity to support the Head Chef.
Sous Chef employer: Marine Hotel
The Marine Hotel is an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration among its kitchen team. With a focus on employee growth and development, we provide opportunities for our Sous Chefs to enhance their culinary skills while working in a dynamic environment that values innovation and teamwork. Located in a picturesque setting, our hotel not only offers competitive benefits but also a unique chance to be part of a thriving establishment that is committed to excellence in hospitality.
