Marie Curie Newcastle Hospice is recruiting two part-time Catering Assistants to join the team. The role reports to the Head Chef and covers daily catering duties, food preparation and cooking simple meals under direction, with shifts between 7:00 and 18:30, 24 or 26 hours per week, including weekends.
We offer a pro-rata base salary on the Marie Curie Clinical Pay Scale (AFC Band 2) (£25,272 per annum) plus enhancements, plus benefits and training.
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Hospice Kitchen Assistant - Part-Time, Flexible Hours in Newcastle upon Tyne employer: Marie Curie
Marie Curie is an exceptional employer, offering a meaningful opportunity to contribute to the UK's leading end-of-life charity. With a strong commitment to employee wellbeing, flexible working arrangements, and continuous professional development, staff are empowered to grow in their roles while making a significant impact on the lives of those facing terminal illness. The inclusive work culture fosters diversity and collaboration, ensuring that every voice is valued as we strive to provide the best possible care and support.
