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- Tasks: Prepare nutritious meals for patients, staff, and visitors with a focus on food safety.
- Company: Leading end-of-life charity in Cardiff with a compassionate mission.
- Benefits: Competitive pay, generous leave policy, and training programmes.
- Why this job: Make a meaningful impact while showcasing your culinary skills in a supportive environment.
- Qualifications: Excellent cooking skills and customer service abilities, with relevant food production qualifications.
- Other info: Flexible hours with opportunities for personal and professional growth.
The predicted salary is between 13 - 16 £ per hour.
A leading end-of-life charity in Cardiff is seeking a dedicated As and When Chef to prepare nutritious meals for patients, staff, and visitors. The ideal candidate will possess excellent cooking skills, customer service abilities, and relevant qualifications in food production.
Responsibilities include ensuring food safety and planning varied menus.
This role offers competitive pay and numerous employee benefits including a generous leave policy and training programs.
Hospice Kitchen Chef (As & When) — Compassionate & Flexible in Cardiff employer: Marie Curie
Contact Detail:
Marie Curie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hospice Kitchen Chef (As & When) — Compassionate & Flexible in Cardiff
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality and healthcare sectors. Let them know you're on the lookout for a role like the Hospice Kitchen Chef – you never know who might have the inside scoop on openings!
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring samples of your cooking to interviews or networking events. Nothing speaks louder than a delicious dish that showcases your talent and passion for food production.
✨Tip Number 3
Be flexible and adaptable! The 'As & When' nature of this role means you need to be ready for anything. Highlight your ability to adjust to different situations and menus during interviews to show you're the perfect fit for the team.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application for the Hospice Kitchen Chef position. Plus, you'll get all the latest updates on job openings and company news directly from us!
We think you need these skills to ace Hospice Kitchen Chef (As & When) — Compassionate & Flexible in Cardiff
Some tips for your application 🫡
Show Off Your Cooking Skills: Make sure to highlight your culinary expertise in your application. We want to see your passion for food and how you can whip up nutritious meals that cater to our patients and staff.
Customer Service is Key: Don’t forget to mention your customer service skills! We value a friendly approach, so share any experiences where you’ve gone the extra mile to make someone’s day better.
Food Safety Matters: Since food safety is crucial in this role, be sure to include any relevant qualifications or training you have. We need to know you’re committed to keeping our kitchen safe and healthy!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Marie Curie
✨Know Your Ingredients
Familiarise yourself with the types of meals you might be preparing for patients and visitors. Research dietary restrictions and preferences common in hospice settings, so you can demonstrate your understanding of nutrition and compassion during the interview.
✨Showcase Your Customer Service Skills
Since this role involves interacting with staff and visitors, be ready to discuss your previous experiences in customer service. Share specific examples of how you've handled feedback or special requests, highlighting your ability to create a welcoming atmosphere.
✨Menu Planning Mastery
Prepare to talk about your approach to menu planning. Think of a few varied menu ideas that cater to different dietary needs and preferences. This will show your creativity and commitment to providing nutritious meals.
✨Food Safety First
Brush up on food safety regulations and best practices. Be prepared to discuss how you ensure food safety in your kitchen. This is crucial in a healthcare setting, and demonstrating your knowledge will set you apart from other candidates.
