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For Companies At a Glance
- Tasks: Create seasonal menus and innovative dishes while managing food costs.
- Company: Join a caring team at Allingham House, a purpose-built care facility.
- Benefits: Enjoy flexible hours, health perks, discounts, and professional development.
- Why this job: Elevate dining experiences and make every meal memorable for residents.
- Qualifications: Proven chef experience and a food hygiene certificate are essential.
- Other info: Dynamic environment with opportunities for creativity and career growth.
The predicted salary is between 36000 - 60000 £ per year.
About the Role
Are you a chef that’s looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours?
If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard.
If you thrive on the delicate balance of creativity and budgets? Look no further! We’re seeking a talented Chef who can weave magic into our menu while keeping a watchful eye on the bottom line.
What will you be doing?
Menu Planning and Seasonality:
- Create menus that dance with seasonal ingredients where possible, ensuring freshness and delight for our residents.
- Balance creativity with cost-effectiveness.
Recipe Development:
- Dream up crave-worthy, innovative dishes that align with our brand identity.
- Design recipes that fit within our kitchen’s capabilities and equipment.
Food Management:
- Oversee food preparation, presentation, and taste. Our guests deserve nothing less than perfection.
- Manage inventory efficiently to minimise waste and maximise flavour.
Budget Mastery:
- Understand food and labour costs and work within a pricing strategy.
- Craft menus that not only tantalize taste buds but also keep our business thriving.
Who will you be?
Whilst it would be amazing if you had experience working in a care setting, welcome applications from all sectors!
Some non-negotiables for us are:
- Proven experience as Chef.
- Holder of a food hygiene certificate or equivalent
- Financial acumen – you know your numbers as well as your favourite recipe.
What’s in it for you?
- Simply Health – company funded, providing cashback for prescriptions, optical and dental costs 24/7 virtual GP access plus more for you and up to 4 children*
- Early Pay – Access to earned pay prior to payday
- Benefits platform – discounts across multiple retailers, leisure providers, hospitality etc.
- An exclusive discount on Tastecard – dine out with up to 50% off total food bill
- Free criminal record checks
- Pension Scheme with Nest
- Flexible working patterns
- Cycle to work scheme**
- Service recognition
- Training support and development opportunities
- Employee Assistance Programme
- Wellbeing support
- Discounted gym membership
*Benefits require completion of a 12-week probationary period before they can be accessed.
**Benefit subject to deduction not taking colleague below National Living Wage
If you’re ready to elevate our dining experience and make every bite memorable, apply now!
Allingham House
Allingham House is a purpose-built care facility, situated in a secluded residential location in Timperley, which provides residential, nursing and dementia care. The home also offers short term stays and a day care service to give family carers some respite. Hospitality and the provision of hotel-style services play a large role in everyday life at Allingham House, with a dedicated hospitality team in place as well as a team of Activities Coordinators who deliver a varied program of one-to-one and social activities and events each day. Spacious bedrooms come with en-suite and wet room facilities. The home also offers a choice of communal lounges and dining rooms, a conservatory, cinema room and bar area, as well as extensive landscaped grounds. Talented chefs prepare fresh, home-made restaurant-quality food with a choice of menu options and alternative meals available throughout the day.
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Chef employer: Maria Mallaband Care Group
Contact Detail:
Maria Mallaband Care Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or cooking demo to showcase your creativity and flair. This not only builds your portfolio but also gets your name out there.
✨Tip Number 3
Tailor your approach! When applying, highlight your experience with seasonal ingredients and budget management. Make sure to connect your skills directly to what Maria Mallaband is looking for.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Off Your Culinary Creativity: When you're writing your application, let your passion for food shine through! Share examples of how you've created innovative dishes or menus in the past. We want to see your unique flair and how you can bring that magic to our dining experience.
Highlight Your Budget Skills: Don’t forget to mention your financial savvy! Talk about how you've managed costs in previous roles while still delivering top-notch meals. We love a chef who can balance creativity with cost-effectiveness, so make sure we know you can do both!
Keep It Relevant: Tailor your application to the care sector, even if you haven't worked in it before. Highlight any transferable skills from your previous experiences that would make you a great fit for our team. We’re open to chefs from all backgrounds, so show us why you’d be perfect for this role!
Apply Through Our Website: Ready to take the plunge? Make sure you apply through our website for the best chance of getting noticed. We can't wait to see your application and hopefully welcome you to our team at Allingham House!
How to prepare for a job interview at Maria Mallaband Care Group
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and how they can elevate your dishes. Be ready to discuss your favourite seasonal recipes and how you can incorporate them into the menu at Maria Mallaband.
✨Showcase Your Creativity
Prepare to share innovative dish ideas that align with the care sector's needs. Think about how you can balance creativity with budget constraints, and be ready to present a sample menu that reflects this.
✨Master the Numbers
Brush up on your financial acumen! Be prepared to discuss food and labour costs, and how you would manage inventory efficiently. This will show that you understand the business side of being a chef.
✨Highlight Your Experience
Even if you haven't worked in a care setting before, emphasise your proven experience as a chef. Share specific examples of how you've managed food preparation and presentation to ensure perfection in every dish.
