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- Tasks: Create seasonal menus and innovative dishes while managing food preparation and costs.
- Company: Join Maria Mallaband, a caring environment focused on quality dining experiences.
- Benefits: Enjoy flexible hours, health benefits, discounts, and professional development opportunities.
- Why this job: Make a real impact on residents' lives with your culinary creativity and expertise.
- Qualifications: Proven chef experience and a food hygiene certificate are essential.
- Other info: Great career growth in a supportive and dynamic team.
The predicted salary is between 24000 - 36000 £ per year.
Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. If you thrive on the delicate balance of creativity and budgets, look no further! We're seeking a talented Chef who can weave magic into our menu while keeping a watchful eye on the bottom line.
What will you be doing?
- Menu Planning and Seasonality: Create menus that dance with seasonal ingredients where possible, ensuring freshness and delight for our residents. Balance creativity with cost-effectiveness.
- Recipe Development: Dream up crave-worthy, innovative dishes that align with our brand identity. Design recipes that fit within our kitchen's capabilities and equipment.
- Food Management: Oversee food preparation, presentation, and taste. Our guests deserve nothing less than perfection. Manage inventory efficiently to minimise waste and maximise flavour.
- Budget Mastery: Understand food and labour costs and work within a pricing strategy. Craft menus that not only tantalize taste buds but also keep our business thriving.
Who will you be?
Whilst it would be amazing if you had experience working in a care setting, we welcome applications from all sectors! Some non-negotiables for us are:
- Proven experience as Chef.
- Holder of a food hygiene certificate or equivalent.
- Financial acumen – you know your numbers as well as your favourite recipe.
What's in it for you?
- Simply Health – company funded, providing cashback for prescriptions, optical and dental costs.
- 24/7 virtual GP access plus more for you and up to 4 children*
- Early Pay – Access to earned pay prior to payday.
- Benefits platform – discounts across multiple retailers, leisure providers, hospitality etc.
- An exclusive discount on Tastecard - dine out with up to 50% off total food bill.
- Free criminal record checks.
- Pension Scheme with Nest.
- Flexible working patterns.
- Cycle to work scheme**.
- Service recognition.
- Training support and development opportunities.
- Employee Assistance Programme.
- Wellbeing support.
- Discounted gym membership.
*Benefits require completion of a 12-week probationary period before they can be accessed. **Benefit subject to deduction not taking colleague below National Living Wage.
If you're ready to elevate our dining experience and make every bite memorable, apply now!
Assistant Chef in Barnsley employer: Maria Mallaband Care Group
Contact Detail:
Maria Mallaband Care Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Chef in Barnsley
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a small dinner party or cooking demo for friends or family. This not only hones your craft but also gives you a chance to showcase your creativity and flair.
✨Tip Number 3
Get social! Follow companies like Maria Mallaband on social media. Engage with their posts and stay updated on job openings. It’s a great way to show your interest and enthusiasm.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities right at your fingertips.
We think you need these skills to ace Assistant Chef in Barnsley
Some tips for your application 🫡
Show Your Passion for Cooking: Let us see your love for food shine through in your application! Share your culinary journey, favourite dishes to create, and what inspires you in the kitchen. We want to know what makes you tick as a chef!
Highlight Your Experience: Make sure to detail your previous roles and responsibilities. Whether you've worked in a restaurant or another sector, we want to hear about your skills in menu planning, recipe development, and food management. Don’t hold back!
Be Budget Savvy: Since we’re all about balancing creativity with cost-effectiveness, mention any experience you have with managing food costs and budgets. Show us how you can whip up delicious dishes while keeping an eye on the bottom line!
Apply Through Our Website: Ready to take the plunge? Make sure to submit your application through our website. It’s the best way for us to receive your details and get the ball rolling on your journey with us at Maria Mallaband!
How to prepare for a job interview at Maria Mallaband Care Group
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and how they can elevate your dishes. Be ready to discuss your favourite seasonal recipes and how you can incorporate them into the menu while keeping an eye on costs.
✨Showcase Your Creativity
Prepare to share innovative dish ideas that align with the company's brand identity. Think about how you can balance creativity with budget constraints, and be ready to present a sample menu that reflects this.
✨Master the Numbers
Brush up on your financial acumen. Be prepared to discuss how you manage food and labour costs effectively. Highlight any past experiences where you successfully crafted a menu that was both delicious and cost-effective.
✨Demonstrate Food Management Skills
Be ready to talk about your experience in overseeing food preparation and presentation. Share examples of how you've ensured quality and minimised waste in previous roles, as this will show your commitment to excellence.
