Bar & Hospitality Staff

Bar & Hospitality Staff

Seasonal 12 - 15 £ / hour (est.) No working from home possible
Mari

At a Glance

  • Tasks: Join our team to create unforgettable experiences at London's premier food festival.
  • Company: Taste of London, a vibrant culinary event in the heart of Regent’s Park.
  • Benefits: Gain hands-on experience, meet new people, and enjoy a fun work environment.
  • Other info: Flexible roles available from 17th - 21st June, 2026.
  • Why this job: Be part of an exciting event that celebrates food and drink with thousands of guests.
  • Qualifications: Previous customer service experience and a passion for hospitality are essential.

The predicted salary is between 12 - 15 £ per hour.

Every summer, Taste of London takes over Regent’s Park for a next level food‑fuelled garden party, slap bang in the centre of one of the coolest cities on earth. We’re joined by 55,000 hungry Londoners, ready to devour the best food and drink in the country. So what’s the deal? We round up the hottest London restaurants, hunt down the future food heroes, hit up a few chefs about to launch their next big thing, and throw a festival celebrating it all. Alongside our week‑long restaurants, a line‑up of Daily Specials give you the chance to sample some of the city’s tastiest new concepts, popping up for one or two days only.

As we prepare for another exciting event, we are currently seeking dynamic individuals to join our team in the following key roles:

  • Bar Staff
  • Hospitality Staff
  • BOH Kitchen Porters

These roles provide a unique opportunity to contribute to the success of a prestigious event within our VIP, Hospitality areas and Cook School Feature. If you meet the criteria and have good availability from 17th - 21st June, 2026 then we encourage you to apply. Join us in delivering an unparalleled culinary experience for our guests.

For all roles previous exposure to a customer facing environment, especially in a hospitality context, is a prerequisite. Candidates should exhibit attention to detail and a collaborative spirit when working within a team. We prioritise candidates who showcase a genuine passion and enthusiasm for creating memorable experiences for our guests.

Bar & Hospitality Staff employer: Mari

At Taste of London, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates creativity and collaboration in the heart of Regent’s Park. Our team members enjoy the thrill of working at one of the UK's premier food festivals, with opportunities for personal growth and development while engaging with passionate food enthusiasts. Join us for an unforgettable summer experience where your contributions will help shape memorable culinary moments for thousands of guests.

Mari

Contact Details:

Mari Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Bar & Hospitality Staff

Tip Number 1

Get to know the event! Research Taste of London and its vibe. Understanding what makes this festival tick will help you stand out in conversations and show your genuine enthusiasm for being part of the team.

Tip Number 2

Network like a pro! Reach out to current or past staff on social media. They can give you insider tips and maybe even put in a good word for you. Plus, it’s a great way to show your commitment to joining the crew.

Tip Number 3

Show off your skills! If you’ve got experience in hospitality, think of specific examples where you created memorable experiences for guests. Share these stories during interviews to highlight your passion and attention to detail.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about wanting to be part of this amazing event!

We think you need these skills to ace Bar & Hospitality Staff

Customer Service Skills
Attention to Detail
Teamwork
Communication Skills
Passion for Hospitality
Enthusiasm
Adaptability

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your enthusiasm for hospitality shine through! We want to see that you genuinely care about creating memorable experiences for our guests.

Tailor Your CV:Make sure to customise your CV to highlight any relevant experience in customer-facing roles. We love seeing how your past gigs have prepared you for the exciting atmosphere at Taste of London!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. No need for fluff—just show us what you've got!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to keep track of all the amazing candidates like you who want to join our team this summer.

How to prepare for a job interview at Mari

Know Your Stuff

Familiarise yourself with the event and its vibe. Research Taste of London, the restaurants involved, and the types of food and drink that will be featured. This shows your enthusiasm and helps you connect with the interviewers.

Show Off Your Experience

Be ready to discuss your previous roles in hospitality. Share specific examples of how you've handled busy environments or dealt with challenging customers. This will demonstrate your ability to thrive in a fast-paced setting.

Team Player Attitude

Emphasise your collaborative spirit. Talk about times when you worked effectively within a team, especially in high-pressure situations. Highlighting your ability to support colleagues will resonate well with the interviewers.

Passion is Key

Let your genuine passion for hospitality shine through. Share what excites you about creating memorable experiences for guests. A positive attitude and enthusiasm can set you apart from other candidates.