Position: Food Technology Teacher
Location: Stockport
Contract: Full-Time
Start Date: September
Key Stages: KS3–KS5
Food Technology Teacher Role in a Successful Secondary School
A successful and inclusive Secondary School in Stockport is seeking to appoint an enthusiastic and innovative Food Technology Teacher to join its thriving Design & Technology faculty from September. This is an excellent opportunity to become part of a school that is committed to delivering a broad and engaging curriculum while supporting every student to achieve their full potential.
The school is recognised for its strong sense of community, high expectations, and excellent pastoral care. Students are encouraged to develop practical life skills alongside academic knowledge, and the Technology department plays a key role in preparing learners for future education, employment, and independent living.
About the Role
The successful candidate will teach Food Technology across Key Stage 3, Key Stage 4, and Key Stage 5, delivering engaging practical and theory lessons that inspire students to develop confidence in food preparation, nutrition, and culinary techniques.
Students explore a broad curriculum covering healthy eating, food science, nutrition, food safety, menu planning, global cuisines, and food production. You will encourage creativity and independence while helping students develop practical skills and an understanding of the relationship between food, health, and sustainability.
You will prepare students for GCSE and A-Level Food Preparation and Nutrition qualifications while contributing to curriculum development and enrichment opportunities such as cooking clubs, enterprise projects, and healthy living initiatives.
Key Responsibilities
Teach Food Technology across KS3, KS4, and KS5
Deliver engaging practical and theory-based lessons
Prepare students for GCSE and A-Level Food Preparation and Nutrition examinations
Develop students' practical cooking skills and nutritional understanding
Maintain outstanding food hygiene and health and safety standards
Assess progress and provide high-quality feedback
Contribute to curriculum planning and departmental development
Support enrichment activities, competitions, and healthy eating initiatives
The School Environment
This Successful Secondary School has built a reputation for providing an inclusive and ambitious education where students are encouraged to develop academically, socially, and personally. The school places a strong emphasis on creativity, wellbeing, and preparing young people with the skills they need to thrive beyond the classroom.
The Design & Technology department is well established and benefits from modern food technology kitchens, excellent specialist resources, and a collaborative team of experienced teachers. Staff are supported through high-quality professional development, a strong culture of teamwork, and leadership that values innovation and continuous improvement.
Candidate Requirements
Essential Requirements
Qualified Teacher Status (QTS)
Experience teaching Food Technology at secondary level
Ability to teach KS3 and KS4 confidently
Strong subject knowledge in Food Preparation and Nutrition
Excellent classroom and practical kitchen management skills
Desirable
Experience teaching A-Level Food Preparation and Nutrition
Knowledge of current nutrition, sustainability, and food industry developments
Experience leading cooking clubs or enrichment activities
A proven track record of securing excellent student outcomes
How to Apply
If you are interested in this Food Technology Teacher role at a Successful Secondary School in Stockport, please submit your CV as soon as possible.
