Food Technology Vacancy at a Successful School in Bournemouth!
Food Technology Vacancy at a Successful School in Bournemouth!

Food Technology Vacancy at a Successful School in Bournemouth!

Bournemouth Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Inspire students in culinary skills and nutrition through engaging Food Technology lessons.
  • Company: A forward-thinking secondary school in Bournemouth with a strong academic reputation.
  • Benefits: Competitive salary, excellent CPD opportunities, and state-of-the-art facilities.
  • Why this job: Join a creative culture and make a real impact on students' culinary journeys.
  • Qualifications: Degree in Food Technology or related subject and QTS required.
  • Other info: Dynamic environment with opportunities for career development and extracurricular involvement.

The predicted salary is between 36000 - 60000 £ per year.

Are you a creative and innovative Food Technology Teacher with a passion for teaching practical skills and inspiring students to explore nutrition, cooking, and food science? A forward-thinking secondary school in Bournemouth is seeking a Food Technology Teacher to join its thriving Design & Technology faculty on a full-time, permanent basis from January 2026.

You will teach Food Technology across KS3–KS5, helping students develop skills in culinary practice, food safety, and nutritional analysis, while encouraging creativity and teamwork.

Location: Bournemouth, Dorset

Start Date: January 2026

Salary: MPS/UPS (based on experience)

About the School: This 11–18 mixed academy educates approximately 1,200 pupils, including a Sixth Form of 280. It is known for strong academic outcomes, with over 72% of pupils achieving grades 9–5 in English and Maths at GCSE, and a reputation for valuing both creative and vocational pathways alongside traditional academic routes. The Food Technology Department is based in a purpose-built wing of the school, with professional-standard kitchens featuring individual student workstations, commercial ovens, mixers, and food science labs for nutritional experiments. Students benefit from links with local hospitality and catering industries, as well as competitions and masterclasses with professional chefs.

Why This Role?

  • Specialist Facilities: Professional kitchens and dedicated food science rooms.
  • Curriculum Breadth: Teach a mix of culinary skills, food science, and nutrition.
  • Strong Uptake: Food Technology is a popular and successful subject at both GCSE and A-level.
  • Career Development: Excellent CPD opportunities, mentoring, and leadership pathways.
  • Creative Culture: Opportunities to lead food clubs, competitions, and enrichment events.

Your Role:

  • Deliver high-quality Food Technology lessons across KS3–KS5.
  • Inspire students to develop cooking skills and an understanding of nutrition.
  • Prepare students for GCSE and A-level success.
  • Contribute to extracurricular clubs, charity events, and cooking competitions.

The Ideal Candidate Will:

  • Hold a degree in Food Technology or a related subject.
  • Have QTS (PGCE or equivalent).
  • Be confident teaching Food Technology at KS4 and KS5.
  • Show creativity, practical knowledge, and strong classroom presence.
  • Have the legal right to work in the UK.

How to Apply: If you are a passionate Food Technology Teacher looking to join a forward-thinking Bournemouth school with state-of-the-art facilities, please submit your CV as soon as possible.

Food Technology Vacancy at a Successful School in Bournemouth! employer: Marchant Recruitment

This forward-thinking secondary school in Bournemouth is dedicated to providing a creative and innovative learning environment for its 1,200 pupils. With state-of-the-art facilities, including professional kitchens and food science labs, the school fosters a culture of collaboration and excellence, offering exceptional career development opportunities for teachers. The strong emphasis on both academic and vocational pathways ensures that educators can inspire students while growing their own skills in a supportive community.
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Contact Detail:

Marchant Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food Technology Vacancy at a Successful School in Bournemouth!

✨Tip Number 1

Network like a pro! Reach out to fellow educators, attend local teaching events, and connect with people in the food tech industry. You never know who might have a lead on that perfect job!

✨Tip Number 2

Show off your skills! Create a portfolio showcasing your lesson plans, student projects, and any culinary competitions you've been involved in. This will help you stand out when you meet potential employers.

✨Tip Number 3

Practice your interview skills! Get a friend to do mock interviews with you, focusing on common questions for teaching roles. The more comfortable you are, the better you'll perform when it counts.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for passionate teachers like you. Plus, it’s a great way to ensure your application gets seen by the right people.

We think you need these skills to ace Food Technology Vacancy at a Successful School in Bournemouth!

Creative Teaching
Culinary Skills
Food Safety Knowledge
Nutritional Analysis
Teamwork Facilitation
Classroom Management
Curriculum Development
Extracurricular Engagement
Communication Skills
Passion for Food Technology
Adaptability in Teaching
Professional Standards in Education
Mentoring and Leadership

Some tips for your application 🫡

Show Your Passion: Let your enthusiasm for Food Technology shine through in your application. We want to see how you inspire students and your love for teaching practical skills. Share any creative projects or experiences that highlight your passion!

Tailor Your CV: Make sure your CV is tailored to the role. Highlight relevant experience, especially in teaching Food Technology and any extracurricular activities you've led. We’re looking for someone who fits right into our creative culture!

Be Clear and Concise: When writing your application, keep it clear and to the point. We appreciate well-structured applications that are easy to read. Avoid jargon and focus on what makes you a great fit for our school.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!

How to prepare for a job interview at Marchant Recruitment

✨Know Your Stuff

Make sure you brush up on the latest trends in food technology, nutrition, and culinary skills. Familiarise yourself with the curriculum for KS3–KS5 and be ready to discuss how you would engage students in practical lessons.

✨Show Your Passion

During the interview, let your enthusiasm for teaching food technology shine through. Share personal anecdotes or experiences that highlight your love for cooking and inspiring students to explore food science.

✨Prepare for Practical Scenarios

Expect to be asked about how you would handle specific classroom situations or challenges. Think about examples where you've successfully managed a class or inspired students during practical sessions.

✨Engage with the School's Vision

Research the school’s ethos and values, especially their focus on creativity and vocational pathways. Be prepared to discuss how your teaching style aligns with their mission and how you can contribute to extracurricular activities like food clubs or competitions.

Food Technology Vacancy at a Successful School in Bournemouth!
Marchant Recruitment
Location: Bournemouth

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