At a Glance
- Tasks: Lead a dynamic kitchen team and create mouth-watering dishes daily.
- Company: Join a fast-growing casual dining brand known for bold flavours.
- Benefits: Earn up to £38,000 plus bonuses and enjoy staff perks.
- Other info: Rapid progression opportunities and a fun, supportive team culture.
- Why this job: Make your mark in a buzzing kitchen and grow with a popular brand.
- Qualifications: Experience as a Sous Chef or strong Junior Sous in a busy kitchen.
The predicted salary is between 38000 - 38000 £ per year.
Join Our Cheltenham Kitchen! MCG Recruitment are proud to be working with a hugely popular, fast-growing casual dining brand with bold flavours, seriously good burgers, and a buzzing, fast-paced kitchen. The Cheltenham restaurant is already going strong, and we're on the lookout for a passionate Sous Chef to help lead the team and deliver knockout food every day.
What You'll Be Doing
- Support the Head Chef in running daily kitchen operations
- Lead, train, and develop the back-of-house team
- Keep prep, service, and hygiene standards sharp and consistent
- Ensure food is delivered fast, fresh, and full of flavour
- Take charge of stock control, health & safety, and daily systems
- Be a positive, motivating force in the kitchen
What You'll Need
- Experience as a Sous Chef or strong Junior Sous in a busy kitchen
- Love for bold, high-quality food and fast service
- Calm, confident approach under pressure
- Strong leadership and communication skills
- Solid understanding of kitchen safety, systems, and structure
- Enthusiasm to grow and evolve with a popular brand
What's In It For You
- Up to £38,000 + Bonus
- Be part of a thriving, high-energy kitchen in Cheltenham
- Rapid progression opportunities as the brand continues to grow
- Supportive leadership, fun team culture, and big energy in every shift
- Staff perks, incentives, and discounts
This is your chance to help shape the kitchen and make your mark with a brand that's growing fast. Apply now - we're shortlisting quickly!
Sous Chef - Restaurant - Cheltenham employer: Mansell Consulting Group Ltd
Join a vibrant and fast-growing casual dining brand in Cheltenham, where you'll thrive in a high-energy kitchen environment that values bold flavours and exceptional service. As a Sous Chef, you'll benefit from rapid progression opportunities, a supportive team culture, and enticing staff perks, all while making a significant impact on the culinary experience we deliver. This is more than just a job; it's a chance to grow with a brand that's on the rise and to be part of a passionate team dedicated to delivering knockout food every day.
Contact Details:
Mansell Consulting Group Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Restaurant - Cheltenham
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat about the menu and show your passion for their bold flavours during your conversation.
✨Tip Number 2
Show off your leadership skills! Be ready to share examples of how you've trained and motivated your team in previous roles. We want to see that you can bring positive energy to the kitchen!
✨Tip Number 3
Prepare for a practical test! Many kitchens will want to see you in action. Brush up on your knife skills and be ready to whip up a dish that showcases your love for high-quality food.
✨Tip Number 4
Don’t forget to apply through our website! It’s the quickest way to get your application seen. Plus, we’re shortlisting quickly, so don’t miss out on this chance to join a thriving kitchen in Cheltenham!
We think you need these skills to ace Sous Chef - Restaurant - Cheltenham
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for bold, high-quality food shine through. Share any experiences that highlight your culinary skills and enthusiasm for creating knockout dishes.
Highlight Your Leadership Skills:As a Sous Chef, you'll be leading a team, so make sure to emphasise your leadership and communication skills in your application. Give examples of how you've trained or motivated others in a busy kitchen environment.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your experience and how it aligns with the role. We want to see your personality, but also your professionalism!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s quick and easy, and we’re excited to see what you bring to the table!
How to prepare for a job interview at Mansell Consulting Group Ltd
✨Know Your Flavours
Make sure you’re familiar with the restaurant's menu and its bold flavours. Research their signature dishes and be ready to discuss how you can contribute to enhancing those flavours in your role as a Sous Chef.
✨Show Off Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your experience in training and developing staff, as well as how you maintain a positive atmosphere under pressure.
✨Be Ready for a Fast-Paced Environment
Expect questions about how you handle busy service times. Share specific strategies you use to keep prep and service running smoothly while ensuring high hygiene standards.
✨Demonstrate Your Passion
Let your enthusiasm for high-quality food and fast service shine through. Talk about your love for cooking and how you stay motivated in a bustling kitchen environment.
