At a Glance
- Tasks: Lead kitchen operations and inspire your team to deliver top-notch food quality.
- Company: Join a premium casual dining brand known for its quality and guest experience.
- Benefits: Enjoy a quarterly bonus, free meals, staff discounts, and career development opportunities.
- Other info: Dynamic environment with exciting company events and team away days.
- Why this job: Be part of a growing hospitality business where food and culture thrive.
- Qualifications: Experienced Head Chef or strong Sous Chef ready to step up with leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Please read the following job description thoroughly to ensure you are the right fit for this role before applying.
MCG Recruitment are pleased to be supporting our favourite client in the search for an exceptional Head Chef to join a fast-paced, growing hospitality business. Our client is a successful and ambitious premium casual dining brand known for quality food, high standards, and a strong guest experience. They are now looking for a Head Chef to lead the kitchen, inspire the team, and deliver operational excellence in a high-energy environment.
The Role
- Lead and manage all kitchen operations
- Deliver consistently high food quality and standards
- Recruit, train, and develop kitchen teams
- Manage stock, ordering, GP, and kitchen costs
- Ensure health & safety and food hygiene compliance
- Drive service performance in a fast-paced environment
What We're Looking For
- Experienced Head Chef or strong Sous Chef ready to step up
- Strong leadership and team development skills
- Commercial awareness and operational knowledge
- Calm under pressure with a hands-on approach
- Passion for quality food and high standards
What's on Offer
- Quarterly Bonus Scheme
- Tronc Share
- 28 Days Holiday
- Company Pension
- Free Meals on Shift
- Staff Discounts
- Career Development Opportunities
- Company Events & Team Away Days
This is a fantastic opportunity to join a growing hospitality business where food, people, and culture are at the heart of success.
HEAD CHEF - NSO - EXETER in Newtown employer: Mansell Consulting Group Ltd
Join a dynamic and ambitious premium casual dining brand in Exeter, where quality food and exceptional guest experiences are at the forefront of our mission. As a Head Chef, you'll thrive in a supportive work culture that prioritises team development and offers numerous career growth opportunities, alongside attractive benefits such as a quarterly bonus scheme, free meals on shift, and exciting company events. This is more than just a job; it's a chance to lead a passionate team in a vibrant environment that celebrates culinary excellence.
Contact Details:
Mansell Consulting Group Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land HEAD CHEF - NSO - EXETER in Newtown
✨Tip Number 1
Get to know the company inside out! Research their menu, values, and what makes them tick. This way, when you walk into that interview, you can show them you're not just another candidate but someone who genuinely cares about their brand.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info and maybe even a referral. Plus, it shows you’re proactive and really interested in the role.
✨Tip Number 3
Prepare for practical assessments! As a Head Chef, you might be asked to demonstrate your cooking skills or create a dish on the spot. Brush up on your techniques and be ready to impress with your culinary flair.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace HEAD CHEF - NSO - EXETER in Newtown
Some tips for your application 🫡
Read the Job Description Carefully:Before you dive into your application, make sure you’ve read the job description thoroughly. We want to see that you understand what it takes to be a Head Chef in our fast-paced environment, so highlight your relevant experience and skills.
Show Off Your Passion for Food:We’re all about quality food and high standards, so let your passion shine through in your application. Share any experiences or achievements that showcase your love for cooking and commitment to excellence.
Highlight Your Leadership Skills:As a Head Chef, you’ll be leading a team, so don’t forget to emphasise your leadership abilities. Talk about how you’ve inspired and developed teams in the past, and how you plan to do the same with us.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen to join our growing hospitality family!
How to prepare for a job interview at Mansell Consulting Group Ltd
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the brand’s menu and their culinary style. This will not only show your passion for quality food but also allow you to discuss how you can contribute to maintaining high standards in the kitchen.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Discuss your approach to training and developing staff, as well as how you handle pressure during busy service times. This will demonstrate your readiness to step up as Head Chef.
✨Understand the Business Side
Brush up on your knowledge of stock management, ordering processes, and kitchen costs. Be ready to discuss how you’ve managed these aspects in previous roles, as commercial awareness is key for this position.
✨Emphasise Health & Safety Compliance
Familiarise yourself with health and safety regulations relevant to the hospitality industry. Be prepared to talk about how you ensure compliance in the kitchen and maintain food hygiene standards, as this is crucial for operational excellence.
