At a Glance
- Tasks: Support the Head Chef in creating outstanding dining experiences and leading a dynamic kitchen team.
- Company: Join a creative restaurant that values innovation and quality.
- Benefits: Opportunities for skill development and career progression in a supportive environment.
- Why this job: Take a hands-on leadership role and make a real impact on culinary excellence.
- Qualifications: Minimum 2 years experience in a Sous Chef or senior kitchen role with strong culinary skills.
- Other info: Foster creativity and teamwork in a busy, high-quality kitchen.
The predicted salary is between 30000 - 42000 £ per year.
Join Our Creative Kitchen Team. We are seeking a skilled and passionate Sous Chef to support our Head Chef in delivering outstanding dining experiences. This is an exciting opportunity to take a hands‑on leadership role in a busy, high‑quality kitchen while helping shape menus, mentor the team, and ensure smooth day‑to‑day operations.
What You’ll Do
- Assist the Head Chef in running the kitchen efficiently and maintaining high standards of food quality and presentation
- Support menu development and preparation of innovative, scratch‑made dishes
- Supervise, train, and motivate junior kitchen staff to create a collaborative, high‑performing team
- Maintain strict adherence to food safety, hygiene, and health & safety standards
- Monitor stock levels, assist with ordering, and help manage food costs
- Work closely with front‑of‑house staff to ensure seamless service and guest satisfaction
- Foster creativity, teamwork, and a positive working environment in the kitchen
What We’re Looking For
- Proven experience in a Sous Chef or senior kitchen role (minimum 2 years)
- Strong culinary skills with a focus on fresh, high‑quality food
- Excellent leadership and team management abilities
- Highly organised, with attention to detail and the ability to work under pressure
- Strong communication skills and a collaborative mindset
- Passion for culinary excellence and continuous improvement
Why Join Us?
- Be part of a supportive, creative kitchen team
- Develop your skills and progress your culinary career
- Contribute to a restaurant that values innovation, quality, and guest satisfaction
If you’re ready to step into a key leadership role in a thriving kitchen, apply today and help us create unforgettable dining experiences for every guest!
Sous Chef - Tarporley, Cheshire in London employer: Mansell Consulting Group Ltd
Contact Detail:
Mansell Consulting Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Tarporley, Cheshire in London
✨Tip Number 1
Network like a pro! Reach out to your culinary contacts and let them know you're on the lookout for a Sous Chef role. You never know who might have the inside scoop on an opening or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire and express your interest in joining their team. A personal touch can make all the difference!
✨Tip Number 4
Apply through our website! We’ve got a fantastic platform where you can find the latest opportunities. Plus, it shows you’re serious about joining our creative kitchen team. Let’s get cooking!
We think you need these skills to ace Sous Chef - Tarporley, Cheshire in London
Some tips for your application 🫡
Show Your Passion: Let your love for cooking shine through in your application. Share your culinary journey and what drives you to create amazing dishes. We want to see your enthusiasm for food and how it translates into your work!
Tailor Your CV: Make sure your CV highlights relevant experience, especially in high-quality kitchens. Focus on your leadership skills and any innovative dishes you've created. We’re looking for someone who can bring fresh ideas to our team!
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for our kitchen. Mention specific experiences that align with the role and express your excitement about joining our creative team. Keep it personal and engaging!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Mansell Consulting Group Ltd
✨Know Your Culinary Stuff
Brush up on your culinary techniques and be ready to discuss your experience with high-quality, fresh ingredients. Be prepared to share specific examples of dishes you've created or menu items you've developed that showcase your skills.
✨Show Off Your Leadership Skills
As a Sous Chef, you'll need to demonstrate your ability to lead and motivate a team. Think of instances where you've successfully trained junior staff or resolved conflicts in the kitchen. Highlight your approach to fostering teamwork and maintaining a positive environment.
✨Be Ready for Practical Questions
Expect questions that test your problem-solving abilities in a busy kitchen. Prepare for scenarios where you might need to manage stock levels or handle food safety issues. Show that you can think on your feet and maintain high standards under pressure.
✨Communicate Like a Pro
Strong communication is key in a kitchen setting. Practice articulating your thoughts clearly and confidently. Be ready to discuss how you collaborate with front-of-house staff to ensure seamless service and guest satisfaction.