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- Tasks: Lead a dynamic kitchen team to create exceptional culinary experiences.
- Company: Prestigious 4-star hotel known for outstanding service and innovation.
- Benefits: Competitive salary, creative freedom, and a supportive work environment.
- Why this job: Join a passionate team and showcase your culinary skills in a vibrant setting.
- Qualifications: Experience in a 4-star hotel and strong leadership skills required.
- Other info: Opportunity for personal growth and to stay ahead of food trends.
The predicted salary is between 30000 - 42000 £ per year.
MCG Recruitment are delighted to be working with our client, a prestigious 4-star hotel, who are seeking a talented Head Chef to lead their kitchen team and deliver exceptional food and service.
As Head Chef, you will be responsible for ensuring that the Kitchen Brigade consistently delivers outstanding culinary experiences, keeping the guest at the heart of everything. You will lead the team in achieving departmental goals, planning and organising work activities, and continuously improving ways of working while engaging the team to do the same.
Our Head Chefs have the opportunity to innovate and develop menus with their own distinctive style, inspiring both their team and guests. Maintaining a safe, healthy, and secure workplace environment, adhering to all protocols, and driving training initiatives will also be key aspects of the role. Building strong relationships and creating a positive, learning-focused environment will be central to the success of the kitchen.
Making clear, confident decisions, leading menu development, and having a solid understanding of business financials including labour costs, forecasting, and budgets are essential.
Above all, we want someone who is passionate, inspired, and enjoys being part of a dynamic culinary team.
About You
- Previous experience in a 4-star, multi-outlet, meetings and events-led hotel is essential
- Proven experience managing, coaching, and developing kitchen teams
- Passionate about delivering exceptional food and service
- Strong interpersonal skills; able to build rapport with both colleagues and guests
- Professional, organised, friendly, and approachable
- Extensive culinary knowledge, with a finger on the latest food trends
- High emotional intelligence, with a commitment to personal and professional growth
Head Chef - Clerkenwell 4 * Hotel employer: Mansell Consulting Group Ltd
Contact Detail:
Mansell Consulting Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Clerkenwell 4 * Hotel
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked in 4-star hotels. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your culinary flair! When you get the chance, bring a portfolio of your best dishes or menu ideas to interviews. This not only showcases your skills but also demonstrates your passion for creating exceptional dining experiences.
✨Tip Number 3
Be prepared to discuss your leadership style! As a Head Chef, you'll need to inspire and manage your team. Think about examples from your past where you've successfully led a kitchen brigade and be ready to share those stories.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles that match your skills. Plus, it shows you're serious about joining our dynamic culinary team at the hotel.
We think you need these skills to ace Head Chef - Clerkenwell 4 * Hotel
Some tips for your application 🫡
Show Your Passion: Let your love for cooking and hospitality shine through in your application. We want to see how passionate you are about delivering exceptional food and service, so share your culinary journey and what inspires you!
Tailor Your CV: Make sure your CV reflects your experience in 4-star hotels and highlights your leadership skills. We’re looking for someone who can manage and develop a kitchen team, so showcase your relevant achievements and experiences.
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for this role. Be sure to mention your innovative ideas for menu development and how you plan to create a positive, learning-focused environment in the kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status!
How to prepare for a job interview at Mansell Consulting Group Ltd
✨Know Your Culinary Stuff
Brush up on your culinary knowledge and be ready to discuss the latest food trends. Prepare to showcase your creativity in menu development and how you can bring your unique style to the kitchen.
✨Showcase Leadership Skills
Be prepared to talk about your experience managing and developing kitchen teams. Share specific examples of how you've motivated your team, handled challenges, and created a positive work environment.
✨Understand the Business Side
Familiarise yourself with key financial concepts like labour costs, forecasting, and budgeting. Be ready to discuss how you’ve successfully managed these aspects in previous roles and how you plan to do so in this position.
✨Build Rapport
Demonstrate your strong interpersonal skills during the interview. Engage with your interviewers, ask questions, and show that you can build relationships with both colleagues and guests, as this is crucial for a Head Chef.
