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- Tasks: Support the Head Chef in running a busy kitchen and develop an exciting seasonal menu.
- Company: Join a brand-new, food-led pub in beautiful Ruthin, North Wales.
- Benefits: Competitive salary, supportive team environment, and opportunities for growth.
- Why this job: Be part of a dynamic kitchen and shape the culinary heart of a new pub.
- Qualifications: Experience in a professional kitchen with strong culinary and team management skills.
- Other info: Exciting opportunity to build a loyal following in a vibrant setting.
The predicted salary is between 30000 - 42000 £ per year.
MCG Recruitment Consultants are delighted to be assisting a prestigious, quality client in their search for a Deputy Head Chef. Join Our Team - Deputy Head Chef Opening This early 2026. We are a brand-new, food-led pub set to open early this year in beautiful Ruthin, North Wales. Our mission is to serve fresh, locally sourced, and inventive dishes in a welcoming, vibrant environment. As part of a growing family-run pub group, we put our teams first – because it’s your talent and passion that make our venues truly special. We’re looking for a Deputy Head Chef to join our kitchen team and help shape the culinary heart of our new pub. This is a fantastic opportunity for someone creative, ambitious, and passionate about delivering exceptional food in a fast-paced, dynamic setting.
What You’ll Do:
- Support the Head Chef in running a busy kitchen efficiently.
- Help develop and deliver a seasonal, innovative menu that excites our guests.
- Lead, mentor, and inspire kitchen staff to achieve excellence.
- Maintain the highest standards of food quality, hygiene, and presentation.
- Assist with stock management, ordering, and cost control.
What We’re Looking For:
- Proven experience in a professional kitchen, ideally in a leadership role.
- Strong culinary skills with creativity and attention to detail.
- Excellent team management and communication skills.
- Flexible, motivated, and able to thrive in a fast-paced environment.
What We Offer:
- Competitive salary and benefits package.
- A supportive, team-first environment where your ideas are valued.
- Opportunities for training, growth, and career progression.
- The excitement of being part of a brand-new pub and helping to build its loyal following.
If you’re ready to take the next step in your culinary career and be part of something exciting from the ground up, we’d love to hear from you! Apply now by sending your CV.
Deputy Head Chef - Ruthin in Denbigh employer: Mansell Consulting Group Ltd
Contact Detail:
Mansell Consulting Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deputy Head Chef - Ruthin in Denbigh
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, suppliers, or even local food bloggers. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider doing a trial shift at the pub or a similar venue. It’s a great way to demonstrate your culinary flair and get a feel for the team dynamics.
✨Tip Number 3
Be ready to chat about your ideas! When you land that interview, come prepared with innovative menu suggestions or ways to improve kitchen efficiency. It shows you’re passionate and proactive.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re genuinely interested in joining our exciting new venture.
We think you need these skills to ace Deputy Head Chef - Ruthin in Denbigh
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for food and cooking shine through. Share your culinary journey and what excites you about being a Deputy Head Chef. We want to see your enthusiasm for creating exceptional dishes!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your relevant experience in professional kitchens, especially any leadership roles. We’re looking for someone who can inspire and lead, so showcase those skills!
Be Creative: Don’t be afraid to show off your creativity in your application. If you have ideas for innovative dishes or seasonal menus, mention them! We love candidates who think outside the box and can contribute to our vibrant kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Let’s get your culinary career started with us!
How to prepare for a job interview at Mansell Consulting Group Ltd
✨Know Your Ingredients
Familiarise yourself with the types of dishes the pub will serve. Research local ingredients and seasonal produce that could inspire your menu ideas. This shows your passion for fresh, quality food and your commitment to the pub's mission.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about times when you mentored staff or improved kitchen efficiency. Highlighting your leadership experience will demonstrate that you're ready to support the Head Chef effectively.
✨Be Ready to Discuss Menu Ideas
Come prepared with a few innovative dish ideas that align with the pub's vision. This not only showcases your creativity but also your understanding of what makes a menu exciting and appealing to guests.
✨Emphasise Teamwork and Communication
Since the role requires excellent team management, be ready to discuss how you foster a positive kitchen environment. Share specific examples of how you've communicated effectively with your team to overcome challenges or improve service.
