At a Glance
- Tasks: Lead a creative kitchen team to craft fresh, seasonal dishes with personality.
- Company: Vibrant restaurant known for its hearty, globally-inspired menu.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary creativity.
- Other info: Perfect for those looking to grow their culinary career in an energetic setting.
- Why this job: Join a passionate team and showcase your culinary flair in a dynamic environment.
- Qualifications: Experience in a busy kitchen and a love for fresh, seasonal cooking.
The predicted salary is between 40000 - 44000 £ per year.
We're looking for a Senior Sous Chef who brings energy, passion, and proper kitchen flair to help lead a busy, creative brigade.
This isn't fine dining – it's fresh, seasonal, well-executed food with personality. Think hearty dishes, global influences, and menus that evolve with the seasons and keep both guests and chefs inspired.
Senior Sous Chef - Denbigh nr St. Asaph employer: Mansell Consulting Group Ltd
Join a vibrant team as a Senior Sous Chef in Denbigh, where creativity and passion for fresh, seasonal cuisine thrive. Our supportive work culture fosters collaboration and innovation, offering ample opportunities for personal and professional growth. With a focus on hearty, globally-inspired dishes, you'll be part of a dynamic kitchen that values your flair and encourages culinary exploration.
Contact Details:
Mansell Consulting Group Ltd Recruitment Team
