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- Tasks: Support the Head Chef in running a busy kitchen and develop a quality-driven menu.
- Company: Join a prestigious, family-run pub with a strong reputation in Llandudno.
- Benefits: Enjoy a competitive salary, supportive environment, and ongoing training.
- Why this job: Step into a respected role with room for growth in a vibrant kitchen.
- Qualifications: Experience in a professional kitchen and strong culinary skills required.
- Other info: Great opportunity for ambitious chefs looking to advance their careers.
The predicted salary is between 30000 - 42000 £ per year.
MCG Recruitment Consultants are delighted to be assisting a prestigious, quality client in their search for a Deputy Head Chef for a well-established pub in Llandudno, North Wales. We’re working with a highly regarded, food-led pub located in the heart of Llandudno. With a strong reputation, loyal customer base, and a commitment to fresh, locally sourced produce, this venue is known for delivering consistently high standards in a warm and welcoming setting. Part of a successful, family-run pub group, the business places real value on its people and their development.
We’re now looking for a Deputy Head Chef to support the Head Chef in leading a busy, well-run kitchen. This is an excellent opportunity for an ambitious chef who wants to step into a stable, respected operation with room to grow.
What You’ll Do:- Support the Head Chef in the day-to-day running of a busy kitchen
- Help develop and deliver a seasonal, quality-driven menu
- Lead, mentor, and motivate the kitchen team
- Maintain excellent standards of food quality, hygiene, and presentation
- Assist with stock control, ordering, and kitchen cost management
- Proven experience in a professional kitchen, ideally at senior CDP or junior management level
- Strong culinary skills with attention to detail and consistency
- Confident leadership and good communication skills
- A flexible, reliable team player who thrives in a fast-paced environment
- Competitive salary and benefits package
- A supportive, people-focused working environment
- Ongoing training and genuine career progression opportunities
- The chance to join a respected pub with an established reputation and steady trade
This is a rare opportunity to step into a solid Deputy Head Chef role with a brand that’s flying. Apply now by sending your CV.
Locations
Deputy Head Chef - Llandudno employer: Mansell Consulting Group Ltd
Contact Detail:
Mansell Consulting Group Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deputy Head Chef - Llandudno
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. Attend local food events or workshops in Llandudno to meet potential employers and showcase your passion for cooking.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up with the pub's team. This gives you a chance to demonstrate your culinary flair and make a memorable impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to the pub group and express your interest in the Deputy Head Chef role. A personal touch can set you apart from the crowd.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate chefs who want to grow with us.
We think you need these skills to ace Deputy Head Chef - Llandudno
Some tips for your application 🫡
Show Off Your Culinary Skills: Make sure your CV highlights your culinary experience and skills. We want to see what you can bring to the table, so don’t hold back on showcasing your achievements in previous kitchens!
Tailor Your Application: Take a moment to customise your application for this role. Mention how your experience aligns with the responsibilities of supporting the Head Chef and leading a kitchen team. We love seeing candidates who take the time to connect their background with our needs.
Keep It Professional Yet Personal: While we appreciate professionalism, don’t be afraid to let your personality shine through. A warm and welcoming tone can make your application stand out, just like the atmosphere we create in our pub!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it’s super easy!
How to prepare for a job interview at Mansell Consulting Group Ltd
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the type of dishes the pub serves. Research seasonal ingredients and be ready to discuss how you would contribute to menu development. This shows your passion for food and your understanding of what makes a great dining experience.
✨Showcase Your Leadership Skills
As a Deputy Head Chef, you'll need to lead a team. Prepare examples of how you've successfully managed kitchen staff in the past. Think about times when you’ve mentored others or resolved conflicts, as this will demonstrate your ability to motivate and inspire a team.
✨Emphasise Your Attention to Detail
In a busy kitchen, consistency is key. Be ready to talk about how you maintain high standards in food quality and presentation. Share specific instances where your attention to detail made a difference, whether it was in plating or ensuring hygiene standards were met.
✨Prepare Questions About Their Values
This pub values its people and their development, so come prepared with questions that show you care about the team environment. Ask about training opportunities or how they support their staff’s growth. This not only shows your interest but also aligns with their commitment to a supportive workplace.
