At a Glance
- Tasks: Prepare fresh ingredients and run your own section during service.
- Company: Well-established holiday hotel in beautiful Somerset.
- Benefits: Competitive salary, live-in accommodation, meals included, and ongoing training.
- Other info: Fantastic opportunity for career growth in a supportive environment.
- Why this job: Join a passionate kitchen team and develop your culinary skills with fresh, seasonal ingredients.
- Qualifications: Experience as a Chef de Partie or strong Demi Chef de Partie ready to progress.
Chef De Partie - Chard, Somerset with Live in
- Role : CDP Chef
- Location : Chard, Somerset
- Role : CDP Chef
- Location : Chard, Somerset
- Pay rate : £13.91 an hour - 40 hours a week = £27,820pa
Chef de Partie
Competitive Salary | 40 Hours Per Week | Live-In Available - £80 per Week (Including Meals)
MCG Recruitment is delighted to be partnering with a well-established holiday hotel in Somerset to recruit a talented Chef de Partie to join its passionate kitchen brigade.
This is an excellent opportunity for an experienced Chef de Partie or an ambitious Demi Chef de Partie looking to step up and continue developing their skills in a quality fresh food environment. Working across both the restaurant and events, you'll gain exposure to a variety of services while building your experience alongside an experienced and supportive team.
The Role
As Chef de Partie, you'll take ownership of your section, ensuring everything is prepared, organised and ready for service.
Your responsibilities will include
- Preparing fresh ingredients and completing mise en place.
- Running your own section during service.
- Delivering consistently high standards of food quality and presentation.
- Working across restaurant and event services.
- Maintaining excellent food hygiene and kitchen cleanliness.
- Supporting the wider kitchen team to deliver exceptional guest experiences.
About You
- Experience as a Chef de Partie or a strong Demi Chef de Partie ready to progress.
- A background in quality fresh food kitchens, ideally with Rosette experience.
- A passion for fresh ingredients and excellent presentation.
- Great attention to detail and strong organisational skills.
- The ability to remain calm and focused during busy service.
- A positive attitude and a genuine desire to continue learning and developing.
What's on Offer?
- 40-hour contract
- Live-in accommodation available for just £80 per week, including meals
- Opportunity to work with fresh, seasonal ingredients.
- Ongoing training and career development.
- Supportive and experienced kitchen team.
- Excellent staff benefits and discounts.
- A fantastic opportunity to develop your career within a busy and professional hotel kitchen.
If you're ready to take the next step in your chef career and join a team that values quality, development and teamwork, we'd love to hear from you.
Chef De Partie - Chard, Somerset with Live in employer: Mansell Consulting Group Ltd
Join a vibrant team in Exeter where your leadership as a Bar Manager will not only shape the bar's energy but also enhance guest experiences. Our company fosters a dynamic work culture that values creativity and collaboration, offering ample opportunities for professional growth and development in a fast-paced environment. With competitive benefits and a supportive atmosphere, we ensure that every team member feels valued and empowered to excel.
Contact Details:
Mansell Consulting Group Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie - Chard, Somerset with Live in
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Mansell Consulting Group Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Mansell Consulting Group Ltd
Don't be shy about reaching out to Mansell Consulting Group Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mansell Consulting Group Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mansell Consulting Group Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
