At a Glance
- Tasks: Support the Head Chef and lead kitchen operations in a busy environment.
- Company: Join a quality hospitality group with a friendly kitchen team.
- Benefits: Competitive pay, great team atmosphere, and opportunities for creativity.
- Other info: Fast-paced environment with room for growth and creativity.
- Why this job: Be part of a culinary team and create high-quality dishes every day.
- Qualifications: Experience in a kitchen and a passion for cooking.
The predicted salary is between 40000 - 44000 £ per year.
About the Role
MCG Recruitment are supporting a quality hospitality group in the search for a Sous Chef to join a friendly and well-established kitchen team. Our Sous Chefs are culinary creatives who play a key role in supporting the Head Chef, leading kitchen operations, and ensuring the team delivers high-quality dishes in a busy, fast-paced environment.
The ideal candidate should meet the following requirements:
- Strong culinary skills
- Experience in a similar role
- Ability to work in a fast-paced environment
If you are interested in applying for this job, please make sure you meet the requirements listed above.
Sous Chef - Stow on the Wold in Alderton employer: Mansell Consulting Group Ltd
Join a renowned hospitality group in Stow on the Wold, where creativity and teamwork thrive in a vibrant kitchen environment. As a Sous Chef, you'll benefit from a supportive work culture that values culinary innovation, offers opportunities for professional growth, and provides a chance to work with high-quality ingredients. Enjoy the unique advantage of being part of a well-established team that prioritises both employee satisfaction and exceptional dining experiences.
Contact Details:
Mansell Consulting Group Ltd Recruitment Team
