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- Tasks: Lead a vibrant kitchen team to deliver delicious meals for students and staff.
- Company: Join a supportive Trust focused on quality catering and student wellbeing.
- Benefits: Enjoy competitive pay, a positive work environment, and opportunities for growth.
- Why this job: Make a difference by providing nutritious meals and fostering a healthy school culture.
- Qualifications: Experience in catering and strong leadership skills are essential.
- Other info: Be part of a dynamic team that values safety and inclusivity.
The predicted salary is between 24000 - 36000 £ per year.
Responsibilities
- Provide a high-quality catering service that meets the needs of students, staff, and visitors across the Trust.
- Ensure all meals meet the nutritional standards and requirements for school-aged children.
- Maintain high standards of food presentation, portion control, and service quality.
- Prepare, cook, and serve food in accordance with agreed menus and Trust guidelines.
- Support the development of healthy, appealing menu options.
- Ensure allergen information is accurately followed and communicated.
- Ensure full compliance with Food Hygiene Regulations, Health & Safety legislation, and all relevant Trust policies.
- Maintain a clean, safe, and well-organised kitchen environment at all times.
- Conduct and record all required checks, including: Temperature logs, Cleaning schedules, Allergen documentation, Equipment safety checks.
- Provide day-to-day supervision and leadership to kitchen staff.
- Allocate duties, support training, and maintain positive team performance.
- Ensure all staff follow established procedures and uphold Trust standards.
- Promote a safe, inclusive, and supportive working environment.
Kitchen Lead employer: Manpower
Contact Detail:
Manpower Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Lead
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. We all know someone who knows someone, so don’t be shy about asking for introductions or advice.
✨Tip Number 2
Show off your skills! If you can, bring samples of your cooking or menu ideas to interviews. We love seeing creativity and passion in action, and it’ll definitely make you stand out from the crowd.
✨Tip Number 3
Research the Trust! Familiarise yourself with their values and current menu offerings. We want to see that you’re genuinely interested in what they do and how you can contribute to their mission.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else.
We think you need these skills to ace Kitchen Lead
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and how you can bring that passion to our kitchen. Share any experiences that highlight your commitment to quality and nutrition, especially for school-aged children.
Highlight Your Leadership Skills: As a Kitchen Lead, you'll be supervising staff and ensuring a positive team environment. Make sure to include examples of how you've successfully led a team in the past, and how you plan to support and train your colleagues.
Be Detail-Oriented: We value high standards in food hygiene and safety. In your application, mention your experience with food safety regulations and how you ensure compliance in your kitchen. This shows us you're serious about maintaining a clean and safe environment.
Tailor Your Application: Take the time to customise your application for this role. Use the job description as a guide and make sure to address each responsibility. We want to see how your skills and experiences align with what we're looking for!
How to prepare for a job interview at Manpower
✨Know Your Menu Inside Out
Make sure you’re familiar with the menu options and nutritional standards expected for school-aged children. Be ready to discuss how you would develop healthy and appealing meals that meet these requirements.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a kitchen environment. Highlight your experience in training staff, allocating duties, and maintaining team morale, as this will be crucial for the Kitchen Lead role.
✨Emphasise Food Safety Knowledge
Brush up on Food Hygiene Regulations and Health & Safety legislation. Be prepared to discuss how you ensure compliance in the kitchen and how you handle allergen information to keep everyone safe.
✨Demonstrate Your Passion for Quality
Talk about your commitment to high standards in food presentation and service quality. Share any past experiences where you’ve gone above and beyond to ensure customer satisfaction in a catering setting.
