Catering Supervisor in Oxford

Catering Supervisor in Oxford

Oxford Full-Time 32040 - 32040 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Supervise catering services and ensure top-notch service in various dining areas.
  • Company: Established college in the heart of Oxford City Centre.
  • Benefits: Competitive salary, discounted bus tickets, and a festive Christmas break.
  • Why this job: Join a vibrant team and enhance your leadership skills in a dynamic environment.
  • Qualifications: Experience in food and beverage supervision and strong organisational skills.
  • Other info: Full-time role with flexible shifts, perfect for balancing work and study.

The predicted salary is between 32040 - 32040 £ per year.

Manpower Recruitment are looking for an experienced Food and Beverage Supervisor for an established College in Oxford City Centre. The role is working Full Time, working 5/7 days, including mornings, evenings and weekends. The role is paying £32,040 per annum.

Overall Objective

To assist the Front of House Manager in the organisation and supervision of catering services, providing the highest levels of service in the Dining Hall, Senior Common Room, Bar and Cafés throughout the College both in term time and vacations.

Key Responsibilities

  • Supervise each meal period to meet agreed standards of service while maintaining all hygiene standards.
  • Make suggestions to develop service standards to meet the changing needs of the College and its customers.
  • Organise and direct each meal period so that staff are assigned according to the needs of the level of service.
  • Monitor the appearance of staff, ensure they are correctly uniformed and meet approved standards of appearance.
  • Check stocks of china, cutlery etc. as directed to ensure service level requirements.
  • Lay tables, plan table assignments, prepare and set up for meal service.
  • At the end of each meal period ensure wash up is clear and all service areas are clean and tidy.
  • Assist with the service of SCR lunch and dinner in the SCR and at High Table both in and out of term.
  • Assist with events including refreshment breaks, drinks receptions and al fresco dining throughout the college and its environs.
  • Clean and polish silver, glass and specialist service items.
  • Receive deliveries checking for accuracy and quality and ensuring correct storage.
  • Despatch and record wine issues to Hall and Bar as required.
  • Select and prepare SCR wines in advance of service.
  • Open and close bar at agreed times.
  • Check fridges and back bar and bottle up as required before the bar opens.
  • Prepare daily takings reconciliation as directed by the Steward.
  • Prepare staff rotas with the Steward.
  • Ensure bar staff report for duty on time and complete signing-in sheet.
  • Supervise casual bar staff throughout the shift.
  • Perform weekly pipe cleaning.
  • Maintain good order in cellar and stock room.
  • Ensure area behind bar is clean and prepared for service and left clean and tidy at the end of each shift.
  • Ensure areas are open on time and fully stocked.
  • Ensure areas are closed down and properly cleaned.
  • Order stock as required, in the absence of the Food & Beverage Manager.

Discounted Annual Bus ticket to get you in and out of City Centre. College closes down over Christmas.

If interested, please get in contact with a Manpower Representative.

Catering Supervisor in Oxford employer: Manpower UK

Join our vibrant team at an esteemed College in the heart of Oxford City Centre, where we prioritise excellence in service and employee satisfaction. As a Catering Supervisor, you will benefit from a supportive work culture that encourages professional growth and development, alongside competitive pay and unique perks such as discounted annual bus tickets and a festive college closure over Christmas. Experience the rewarding environment of working in a prestigious institution that values your contributions and fosters a sense of community.
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Contact Detail:

Manpower UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Supervisor in Oxford

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering and hospitality industry. We all know someone who knows someone, so don’t be shy about asking for introductions or advice.

✨Tip Number 2

Prepare for interviews by researching the college and its dining services. We want you to show that you’re not just another candidate; you’re genuinely interested in how you can contribute to their team!

✨Tip Number 3

Practice your responses to common interview questions, especially those related to service standards and team management. We suggest doing mock interviews with friends or family to build your confidence.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate individuals ready to make a difference in the catering world.

We think you need these skills to ace Catering Supervisor in Oxford

Supervisory Skills
Customer Service
Hygiene Standards Compliance
Staff Management
Event Coordination
Stock Management
Table Setting and Preparation
Wine Selection and Service
Cash Handling
Communication Skills
Time Management
Attention to Detail
Problem-Solving Skills
Adaptability

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in food and beverage supervision. We want to see how you've managed teams and maintained high service standards, so don’t hold back on those details!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're the perfect fit for the Catering Supervisor role. Share specific examples of how you've improved service standards or organised successful events in the past.

Show Your Passion for Service: In your application, let us know why you love working in catering and hospitality. We’re looking for someone who’s not just experienced but also genuinely enthusiastic about providing top-notch service.

Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, we love seeing applications come directly from our site!

How to prepare for a job interview at Manpower UK

✨Know Your Catering Basics

Brush up on your knowledge of food and beverage service standards. Be ready to discuss hygiene practices, table settings, and how you would handle busy meal periods. This shows that you understand the core responsibilities of a Catering Supervisor.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully supervised staff in previous roles. Highlight your ability to organise and direct teams during service, as well as how you’ve maintained high standards under pressure. This will demonstrate your readiness for the role.

✨Be Ready for Scenario Questions

Expect questions about how you would handle specific situations, like managing a busy dining hall or dealing with a stock shortage. Think through potential scenarios and your responses ahead of time to show your problem-solving skills.

✨Ask Insightful Questions

Prepare thoughtful questions about the college's catering services and future plans. This not only shows your interest in the role but also gives you a chance to assess if the position aligns with your career goals.

Catering Supervisor in Oxford
Manpower UK
Location: Oxford
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  • Catering Supervisor in Oxford

    Oxford
    Full-Time
    32040 - 32040 £ / year (est.)
  • M

    Manpower UK

    1000+
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