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For Companies At a Glance
- Tasks: Lead a talented kitchen team and create delicious, fresh meals from scratch.
- Company: Established pub/restaurant in a stunning Oxford setting.
- Benefits: Up to £60,000 per year plus tips, with flexible hours.
- Why this job: Join us to showcase your culinary skills and passion for seasonal cooking.
- Qualifications: Experience with fresh products and strong leadership skills required.
- Other info: Opportunity for career growth in a dynamic, fast-paced environment.
The predicted salary is between 43200 - 60000 £ per year.
Manpower Recruitment are looking for a Head Chef, on a Full Time, Permanent basis located in Oxford, within an established pub/Restaurant with a stunning setting. The role will be working 5/7 days and weekends, evenings and Bank Holidays will be required. The role is paying up to £60,000 pa inclusive of a share of tips working up to 45 hours per week. Experience with fresh products is essential. A driving licence would be needed, due to location.
Overall Objective: To prepare, cook and serve meals and lead a team of talented chefs in a busy restaurant. We are seeking an experienced and motivated Head Chef to take charge of our kitchen operations. This is a fantastic opportunity for a skilled leader who is passionate about fresh, seasonal cooking, using produce and cooking every dish from scratch.
- Leading, motivating, and managing the kitchen team
- Working with the Executive Chef
- Ensuring the highest standards of food hygiene, safety, and allergen awareness
- Designing and developing menus to reflect home-grown and seasonal produce
- Managing staff rotas, authorising holidays, and monitoring sickness levels
- Overseeing stock control, ordering, and supplier management
- Completing regular audits and maintaining compliance with all regulations
- Supporting with event catering where required
- Running the kitchen efficiently and effectively to consistently deliver quality
Requirements:
- Strong leadership and communication skills
- Excellent knowledge of food safety, hygiene, and allergen management
- Ability to manage rotas, stock, and budgets effectively
- Creative approach to menu development with an emphasis on fresh, local produce
- Flexible, reliable, and confident in a fast-paced kitchen environment
If you’re interested, please get in contact with a Manpower Representative.
Head Chef employer: Manpower UK
Contact Detail:
Manpower UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant owners, and industry contacts. Attend local food events or workshops to make connections that could lead to job opportunities.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire and express your interest in working with them. You never know when they might need a talented Head Chef!
✨Tip Number 4
Apply through our website! We’ve got loads of great opportunities waiting for you. Make sure to tailor your application to highlight your experience with fresh products and leadership skills.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience with fresh products and any creative menu ideas you've developed. We want to see your passion for cooking from scratch and how you can bring that to our kitchen!
Leadership is Key: As a Head Chef, you'll be leading a team, so don’t forget to mention your leadership style and any previous experience managing a kitchen team. Share examples of how you've motivated and inspired others in a fast-paced environment.
Attention to Detail Matters: Food safety and hygiene are crucial, so be sure to include your knowledge and experience in these areas. Mention any relevant certifications or training you've completed to show us you're serious about maintaining high standards.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. Make sure your application is tailored to the role and reflects your unique skills and experiences!
How to prepare for a job interview at Manpower UK
✨Know Your Ingredients
Make sure you’re well-versed in fresh produce and seasonal cooking. Be ready to discuss your favourite ingredients and how you incorporate them into your dishes. This shows your passion for quality food and your ability to create exciting menus.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to lead a team effectively. Prepare examples of how you've motivated your kitchen staff in the past, managed conflicts, or improved team performance. Highlighting your leadership style will demonstrate that you're the right fit for the role.
✨Understand Food Safety Regulations
Brush up on food hygiene, safety, and allergen management regulations. Be prepared to discuss how you ensure compliance in your kitchen. This not only shows your expertise but also reassures them that you prioritise safety in your cooking environment.
✨Be Ready for Menu Development Questions
Think about how you would design a menu that reflects home-grown and seasonal produce. Bring ideas to the table and be ready to explain your creative process. This will showcase your culinary creativity and understanding of the local food scene.
