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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while assisting experienced chefs in a vibrant kitchen.
- Company: Established restaurant in Chinnor, known for its quality dining experience.
- Benefits: Competitive salary, service charge, flexible shifts, and live-in options available.
- Why this job: Join a passionate team and develop your culinary skills in a dynamic environment.
- Qualifications: No formal experience required, just a love for cooking and eagerness to learn.
- Other info: Enjoy one extra evening off per week and no Monday shifts!
The predicted salary is between 25560 - 28560 £ per year.
Manpower Recruitment are looking for a Full Time Permanent Commis Chef for an established restaurant based in Chinnor, Oxfordshire. This is a Full-Time role, working 5/7 days and would need flexibility to work Weekends, Evenings and Mornings. The role is paying £25560pa + Service Charge (up to £3000 per year). No Monday working as the restaurant is closed. Sunday lunchtime working only. Allocated one extra evening off per week. Split Shifts required between shifts. Car parking on site. Live in options available for a small fee.
Overall Objective: To prepare, cook and serve meals that meet the standards set by the Head Chef. A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including:
- Assisting in the food preparation process
- Cooking and preparing elements of high quality dishes
- Preparing vegetables, meats and fish
- Assisting other Chefs
- Helping with deliveries and restocking
- Assisting with stock rotation/Cleaning stations
- Contributing to maintaining kitchen and food safety standards.
If interested, please get in contact with a Manpower representative.
Commis Chef employer: Manpower UK
Contact Detail:
Manpower UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with chefs and restaurant staff in your area. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've prepared to your interview or a tasting session. It’s a great way to demonstrate your passion and talent right off the bat.
✨Tip Number 3
Be flexible and open-minded. The restaurant world is all about adapting to different shifts and styles. Show that you're ready to jump in wherever needed, especially with those split shifts!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities listed, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create delicious dishes. A sprinkle of enthusiasm can really make your application stand out.
Tailor Your CV to the Role: Make sure your CV highlights relevant experience that matches the Commis Chef role. We want to see your skills in food preparation, cooking, and teamwork. Don’t forget to mention any specific cuisines or techniques you’re familiar with!
Be Clear About Your Availability: Since this role requires flexibility with shifts, be upfront about your availability in your application. Let us know if you can work weekends, evenings, and mornings. This helps us understand how you fit into our schedule.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Manpower UK
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the restaurant is known for. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers.
✨Show Your Flexibility
Since the role requires flexibility with shifts, be prepared to discuss your availability openly. Highlight any previous experience where you adapted to changing schedules or worked during busy periods.
✨Emphasise Teamwork
As a Commis Chef, you'll be working closely with other chefs. Share examples of how you've successfully collaborated in a kitchen environment before, and how you contribute to a positive team dynamic.
✨Safety First
Understanding kitchen safety and hygiene standards is crucial. Brush up on food safety regulations and be ready to discuss how you ensure cleanliness and safety in your cooking practices.
