At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Manor Farm, where food is our passion.
- Benefits: Flexible shifts, 33% discount on meals, and financial management tools.
- Other info: Team socials, gym discounts, and a supportive work environment.
- Why this job: Cook with pride and enjoy opportunities for growth and progression.
- Qualifications: Passion for cooking and a commitment to high standards.
The predicted salary is between 24000 - 30000 £ per year.
As a Chef at the Manor Farm, you will master our menu, with your food being the reason guests keep coming through our doors!
You’ll enjoy working in a team, serving up food to be proud of.
Does this sound like the chef job for you?
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
• Team Socials – work hard, play hard!
- Pension, 28 days paid holiday, high‑street shopping discounts, free shares, and a free employee helpline.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Compensation: Competitive salary
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Chef employer: Manor Farm
At Manor Farm, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and numerous opportunities for professional growth, including paid qualifications and clear pathways to promotion, we ensure our chefs feel valued and supported. Join us for a rewarding culinary journey where your passion for food will shine and be celebrated by our guests.
