At a Glance
- Tasks: Lead a vibrant café, ensuring exceptional service and high food safety standards.
- Company: Dynamic café environment with a focus on hospitality and culinary excellence.
- Benefits: Competitive pay, company pension, and free or discounted food.
- Other info: Exciting opportunity for career growth in the hospitality industry.
- Why this job: Join a passionate team and make a real impact in a bustling café.
- Qualifications: Experience in café management and strong team leadership skills.
The predicted salary is between 31200 - 33280 € per year.
We are seeking an experienced and dynamic Café Manager to lead our bustling café environment. The successful candidate will oversee daily operations, ensure exceptional customer service, and maintain high standards of food safety and quality. This role offers an exciting opportunity for a motivated individual with a passion for hospitality and culinary excellence to contribute to a thriving establishment. The Café Manager will be responsible for supervising staff, managing food preparation processes, and fostering a welcoming atmosphere for all patrons.
Key Requirements:
- Full driving licence (essential)
- Willingness to travel to other sites when required
The Role:
- Ensure the service operates efficiently while maintaining high customer satisfaction
- Take responsibility for all aspects of the service and team during shifts
- Collaborate with site supervisors to plan and review operations
- Complete all required administrative tasks within set deadlines
- Deliver exceptional customer service
- Set up corporate meeting rooms and menus as needed
- Implement staff training in line with company procedures
- Ensure full compliance with HACCP, Food Safety, and Health & Safety legislation
Duties:
- Oversee daily café operations, ensuring smooth and efficient service
- Manage and supervise team members, including baristas, kitchen staff, and serving personnel
- Coordinate food preparation and cooking activities to meet quality standards
- Ensure compliance with food safety regulations and hygiene standards
- Monitor stock levels and order supplies as needed to maintain inventory
- Train staff on food safety, customer service, and operational procedures
- Handle customer enquiries, complaints, and feedback professionally
- Implement promotional activities to enhance customer engagement and sales
- Maintain cleanliness and organisation of the café environment at all times
- Assist in menu planning and development in collaboration with culinary staff
Experience:
- Proven supervising/management experience within a café, restaurant or hospitality setting
- Strong team management skills with the ability to motivate staff
- Extensive knowledge of food preparation, cooking techniques, and food safety protocols
- Experience in food production and kitchen operations
- Background in hospitality or hotel management is advantageous
- Familiarity with barista skills or serving experience is desirable
- Leadership qualities with excellent organisational skills and attention to detail
This role is ideal for a dedicated professional eager to lead a vibrant team while delivering outstanding service. The successful candidate will possess a blend of culinary expertise, managerial acumen, and a passion for hospitality excellence.
Job Type: Full-time
Pay: £15.00-£16.00 per hour
Benefits:
- Company pension
- Discounted or free food
Work Location: In person
Cafe Store Manager in Antrim employer: Mann catering Ltd
Join our vibrant café team as a Café Store Manager, where you will thrive in a dynamic work environment that values exceptional customer service and culinary excellence. We offer competitive pay, a company pension, and discounted meals, all while fostering a supportive culture that encourages staff development and teamwork. Located in a bustling area, this role provides the perfect opportunity for passionate individuals to lead a dedicated team and make a meaningful impact on our patrons' experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Cafe Store Manager in Antrim
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Café Manager role. You never know who might have the inside scoop on an opening!
✨Tip Number 2
Show off your personality! When you get that interview, be yourself and let your passion for hospitality shine through. Share your experiences and how you've created a welcoming atmosphere in past roles.
✨Tip Number 3
Prepare for situational questions! Think about how you would handle various scenarios in a café setting, like managing a busy shift or resolving customer complaints. This will show you're ready for the challenges of the role.
✨Tip Number 4
Don't forget to apply through our website! We love seeing applications directly from candidates who are excited about joining our team. It shows initiative and enthusiasm, which are key in the hospitality world.
We think you need these skills to ace Cafe Store Manager in Antrim
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for the café environment shine through! Share experiences that highlight your enthusiasm for customer service and culinary excellence. We want to see how you can bring that energy to our team!
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter to match the job description. Highlight your relevant experience in managing café operations and supervising staff. We appreciate when candidates take the time to connect their skills with what we’re looking for!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to easily understand your qualifications and why you’d be a great fit for our café. Remember, first impressions count!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be on your way to joining our team!
How to prepare for a job interview at Mann catering Ltd
✨Know Your Café Inside Out
Before the interview, make sure you research the café's menu, values, and customer service approach. This will help you demonstrate your passion for the establishment and show that you're genuinely interested in contributing to its success.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Highlight specific situations where you motivated staff or improved service quality. This will illustrate your ability to lead a vibrant team effectively.
✨Understand Food Safety Regulations
Brush up on HACCP and food safety protocols relevant to the café environment. Be ready to discuss how you would ensure compliance and maintain high standards of hygiene, as this is crucial for the role.
✨Prepare for Customer Service Scenarios
Think about common customer service challenges you might face as a Café Manager. Prepare responses that showcase your problem-solving skills and ability to handle complaints professionally, ensuring customer satisfaction.
