At a Glance
- Tasks: Create authentic South Indian dishes and lead a passionate kitchen team.
- Company: Manjal Indian and Sri Lankan Restaurant, a fine dining experience in Canary Wharf and Loughton.
- Benefits: Competitive salary, vibrant work environment, and opportunities for culinary creativity.
- Other info: Perfect for food lovers looking to elevate their culinary career.
- Why this job: Join a dynamic team and showcase your culinary skills in a prestigious restaurant.
- Qualifications: Experience in South Indian cuisine and strong leadership abilities.
The predicted salary is between 30000 - 40000 Β£ per year.
Manjal Indian and Sri Lankan Restaurant-Fine Dining located in Canary Wharf and Loughton is looking for a talented and experienced South Indian speciality Chef to join their kitchen team.
Qualifications:
- Culinary experience
- Cooking South Indian cuisine
- Organisational skills
- Food preparation
- Food safety
- Leadership
- Restaurant experience
- Communication skills
- Kitchen experience
SOUTH INDIAN CHEF employer: Manjal Indian Restaurant
Manjal Indian and Sri Lankan Restaurant offers a vibrant work environment in the heart of Canary Wharf and Loughton, where culinary creativity thrives. As a South Indian Chef, you will be part of a passionate team dedicated to delivering exceptional dining experiences, with opportunities for professional growth and development in a fine dining setting. Enjoy competitive benefits and a supportive culture that values your skills and contributions.
We think you need these skills to ace SOUTH INDIAN CHEF
Culinary Experience
Cooking South Indian Cuisine
Organisational Skills
Food Preparation
Food Safety
Leadership
Restaurant Experience