At a Glance
- Tasks: Create delicious Neapolitan pizzas and bring joy to customers.
- Company: Mangia, a vibrant pizza restaurant in London.
- Benefits: Full-time hours with evening and weekend shifts.
- Other info: Exciting opportunity in the lively food and beverage industry.
- Why this job: Join a passionate team and showcase your pizza-making skills.
- Qualifications: 2-3 years of experience as a Pizzaiolo required.
The predicted salary is between 25000 - 30000 £ per year.
Mangia is seeking a Pizza Chef / Pizzaiolo to join their team in London, specializing in Neapolitan pizza. The ideal candidate should have a minimum of 2–3 years of experience in a similar role. The position is full-time with shifts from Wednesday to Friday, 3 pm to 10 pm, and Saturday to Sunday from 11 am to 9/10 pm. This is a fantastic opportunity to work in the vibrant food and beverage service industry.
Neapolitan Pizza Pizzaiolo - Evening & Weekend Shift in London employer: Mangia
At Mangia, we pride ourselves on fostering a dynamic and inclusive work environment where creativity and passion for food thrive. As a Pizza Chef in our London location, you'll enjoy flexible evening and weekend shifts, competitive pay, and opportunities for professional growth within the vibrant culinary scene. Join us to be part of a team that values your skills and offers a unique chance to craft authentic Neapolitan pizza in a bustling atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Neapolitan Pizza Pizzaiolo - Evening & Weekend Shift in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend food events, or even pop into local pizzerias. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got a killer pizza recipe or a unique technique, consider sharing it on social media or at local food fairs. This can help you stand out and attract attention from potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants you admire, like Mangia, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate candidates who are eager to join our team and bring their Neapolitan pizza skills to life!
We think you need these skills to ace Neapolitan Pizza Pizzaiolo - Evening & Weekend Shift in London
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your 2-3 years of experience in pizza making. We want to see what you've done in previous roles, so don’t hold back on the details!
Be Passionate About Pizza:Let your love for Neapolitan pizza shine through in your application. Share why you’re excited about this role and what makes you a great fit for our team at Mangia.
Tailor Your Application:Don’t just send a generic application! Take a moment to tailor your CV and cover letter to reflect the specific skills and experiences that match the pizzaiolo position.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity!
How to prepare for a job interview at Mangia
✨Know Your Dough
Make sure you brush up on your knowledge of Neapolitan pizza. Understand the ingredients, the dough-making process, and what makes it authentic. Being able to discuss your experience with different types of dough will impress the interviewers.
✨Show Off Your Skills
If possible, bring a portfolio of your work or even a video showcasing your pizza-making skills. This could be a great way to demonstrate your expertise and passion for the craft, making you stand out from other candidates.
✨Be Ready for a Practical Test
Many places like Mangia may want to see you in action. Prepare for a practical test where you might need to make a pizza on the spot. Practise your speed and technique so you can showcase your skills under pressure.
✨Emphasise Teamwork
Working in a kitchen is all about teamwork. Be ready to talk about your previous experiences working with a team, how you handle stress during busy shifts, and how you contribute to a positive kitchen environment.
