MANDY’S Gourmet Salads in the United Kingdom is seeking a Kitchen Supervisor to lead daily back-of-house operations with passion and integrity. You will coordinate inventory, food management, quality standards, and a team to meet sales goals while maintaining safety and hygiene.
You’ll plan shifts, train staff, and collaborate with FOH to ensure guest satisfaction. The ideal candidate has at least 1 year of leadership experience in hospitality, strong communication, stress management, and a
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