Mandarin Oriental Mayfair in London is seeking a Senior Chef de Partie to join the Culinary team. You will lead your designated section, maintain the highest culinary standards, and support senior kitchen leadership in day-to-day operations.
Responsibilities include food preparation, recipe adherence, timely service, inventory support, and training of junior colleagues. You will work a rotating shift pattern, Monday to Sunday, totaling 40 hours per week in a luxury hotel setting.
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Senior Chef de Partie — Sushi Kitchen Lead employer: Mandarin Oriental
Mandarin Oriental Mayfair, London is an exceptional employer that prioritises the growth and wellbeing of its employees within a luxurious and supportive environment. With a strong commitment to learning and development, generous benefits including the MOstay programme, and a focus on sustainability and diversity, the hotel fosters a culture where every team member can thrive and contribute to creating unforgettable experiences for guests. Join us in a vibrant location that embodies both elegance and opportunity.
