At a Glance
- Tasks: Join a Michelin-starred kitchen and create exceptional dishes with a talented team.
- Company: Dinner by Heston Blumenthal, a prestigious restaurant in London.
- Benefits: Enjoy discounted stays, healthcare, and exciting learning opportunities.
- Other info: Be part of a supportive team with great career advancement potential.
- Why this job: Elevate your culinary skills in a dynamic, award-winning environment.
- Qualifications: 4+ years of experience in a similar high-end restaurant.
The predicted salary is between 28000 - 31000 £ per year.
Dinner by Heston Blumenthal, the two Michelin starred, award winning and internationally recognised restaurant located at the iconic Mandarin Oriental Hyde Park, London, is seeking an experienced Chef de Partie. This role will require the successful candidate to work closely with the senior and junior team to produce and ensure excellent quality throughout the Dinner offerings under the direction of the head chef. You will need to display a willingness to learn and adapt to a style of cooking that promotes a precise and consistent approach to food.
Key Responsibilities
- Operate and coordinate each section of the kitchen effectively
- Provide guidance and training to the junior team
- Produce all food to the required standard under the guidance of the senior team
- Work closely with the senior team to strive for the smooth running of the kitchen
- Plan production in order to facilitate all daily requirements
- Promote efficient stock control and place orders as required for daily production
- Demonstrate excellent organisational skills and time management
- Maintain health, hygiene and safety standards
- Attend and conduct trainings to further develop yourself and others
- Maintain appropriate standard of cleanliness including equipment and utensils
The role will require you to have:
- Minimum 4 years’ experience
- Previous experience working at a similar style of restaurant
- A creative approach with an unparalleled eye for detail
- The ability to work under pressure and prioritise effectively
- A can-do attitude and the ability to work effectively as part of a team
- Ability to maintain high and consistent food and hygiene standards at all times
- Drive, initiative and passion for the restaurant industry
Benefits
- Guest Hotel experience for employees
- Discounted Room Nights and F&B Outlets
- Healthcare provisions
- Exciting range of learning and development programmes
- Regular colleague social and wellbeing events
- Opportunities for promotion and transfer across the group
Eligibility
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. Mandarin Oriental Hotel Group is an equal opportunity employer.
Mandarin Oriental Hyde Park, 66 Knightsbridge, London SW1X 7LA, United Kingdom
Chef de Partie - Dinner by Heston Blumenthal in London employer: Mandarin Oriental Hotel Group
At Dinner by Heston Blumenthal, located in the prestigious Mandarin Oriental Hyde Park, we pride ourselves on fostering a dynamic and inclusive work culture that encourages creativity and collaboration. Our comprehensive benefits package, including discounted hotel stays and extensive learning opportunities, ensures that our team members not only thrive in their roles but also enjoy a fulfilling career path within the hospitality industry. Join us to be part of a renowned culinary team where your passion for excellence will be nurtured and celebrated.
Contact Details:
Mandarin Oriental Hotel Group Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Dinner by Heston Blumenthal in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
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Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
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✨Reach Out Directly to Mandarin Oriental Hotel Group
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We think you need these skills to ace Chef de Partie - Dinner by Heston Blumenthal in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mandarin Oriental Hotel Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mandarin Oriental Hotel Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!