At a Glance
- Tasks: Join a Michelin-starred kitchen and create exceptional dishes with a talented team.
- Company: Dinner by Heston Blumenthal, a prestigious restaurant in London.
- Benefits: Enjoy discounted stays, healthcare, and exciting learning opportunities.
- Other info: Be part of a supportive team with great career advancement potential.
- Why this job: Elevate your culinary skills in a dynamic, award-winning environment.
- Qualifications: 4+ years of experience in a similar high-end restaurant.
The predicted salary is between 28000 - 31000 £ per year.
Dinner by Heston Blumenthal, the two Michelin starred, award winning and internationally recognised restaurant located at the iconic Mandarin Oriental Hyde Park, London, is seeking an experienced Chef de Partie. This role will require the successful candidate to work closely with the senior and junior team to produce and ensure excellent quality throughout the Dinner offerings under the direction of the head chef. You will need to display a willingness to learn and adapt to a style of cooking that promotes a precise and consistent approach to food.
Key Responsibilities
- Operate and coordinate each section of the kitchen effectively
- Provide guidance and training to the junior team
- Produce all food to the required standard under the guidance of the senior team
- Work closely with the senior team to strive for the smooth running of the kitchen
- Plan production in order to facilitate all daily requirements
- Promote efficient stock control and place orders as required for daily production
- Demonstrate excellent organisational skills and time management
- Maintain health, hygiene and safety standards
- Attend and conduct trainings to further develop yourself and others
- Maintain appropriate standard of cleanliness including equipment and utensils
The role will require you to have:
- Minimum 4 years’ experience
- Previous experience working at a similar style of restaurant
- A creative approach with an unparalleled eye for detail
- The ability to work under pressure and prioritise effectively
- A can-do attitude and the ability to work effectively as part of a team
- Ability to maintain high and consistent food and hygiene standards at all times
- Drive, initiative and passion for the restaurant industry
Benefits
- Guest Hotel experience for employees
- Discounted Room Nights and F&B Outlets
- Healthcare provisions
- Exciting range of learning and development programmes
- Regular colleague social and wellbeing events
- Opportunities for promotion and transfer across the group
Eligibility
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process. Mandarin Oriental Hotel Group is an equal opportunity employer.
Mandarin Oriental Hyde Park, 66 Knightsbridge, London SW1X 7LA, United Kingdom
Chef de Partie - Dinner by Heston Blumenthal in London employer: Mandarin Oriental Hotel Group
Mandarin Oriental Hotel Group is an exceptional employer, offering a vibrant work culture that prioritises service excellence and sustainability. Located in the heart of London, our Hyde Park spa provides employees with unique growth opportunities through tailored development programmes, comprehensive health benefits, and exclusive discounts, making it an ideal place for those passionate about delivering outstanding guest experiences in a luxury environment.
Contact Details:
Mandarin Oriental Hotel Group Recruitment Team
