Mandarin Oriental Mayfair is seeking a Pastry Demi Chef De Partie to join its vibrant Culinary team. You will work on a rotating 40-hour weekly schedule, delivering pastry items to service with precision and care.
You will be fully aware of section menus, recipes and plating guides, execute items to standard, open/close your station and collaborate closely with the kitchen to ensure seamless service. This role sits within Mandarin Oriental Mayfair and offers development opportunities within the
#J-18808-LjbffrPastry Demi Chef De Partie — Luxury Hotel Kitchen in City of Westminster employer: Mandarin Oriental Hotel Group Limited
The Mandarin Oriental Hotel Group Limited is an exceptional employer, offering a vibrant work culture in the heart of London that fosters innovation and collaboration. Employees benefit from a competitive package, continuous professional development opportunities, and unique perks that enhance both personal and career growth, making it a rewarding place to thrive in the hospitality industry.
Contact Details:
Mandarin Oriental Hotel Group Limited Recruitment Team
