Mandarin Oriental Hyde Park, London is seeking a Chef de Rang to join the Rosebery team. You will work 39 hours over 5 days per week, delivering exceptional service in a luxury hotel environment.
You should have previous experience in a food & beverage setting, be guest-focused and an excellent communicator, with attention to detail. The role involves dealing with guest requests, upselling, and maintaining high standards.
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Chef de Rang — Luxury Hotel Guest Experience Pro employer: Mandarin Oriental Group
Mandarin Oriental Hyde Park, London is an exceptional employer that offers a vibrant and inclusive work culture, where employees are valued and encouraged to grow. With extensive staff benefits and opportunities for professional development, you will thrive in a premium luxury hospitality environment that prioritises both employee well-being and career advancement.
