Chef de Partie - Elite Sports Kitchen (Part-Time) in Manchester

Chef de Partie - Elite Sports Kitchen (Part-Time) in Manchester

Manchester Part-Time 12 - 15 £ / hour (est.) No working from home possible
Manchester City Women's FC

At a Glance

  • Tasks: Prepare high-quality meals for elite athletes in a dynamic kitchen environment.
  • Company: Join Manchester City Women, a leading club in women's football.
  • Benefits: Enjoy 26 days' leave, private healthcare, and flexible working options.
  • Other info: Collaborative culture with opportunities for personal and professional growth.
  • Why this job: Make a real impact on athlete performance through nutrition and teamwork.
  • Qualifications: Experience in professional kitchens and knowledge of food safety standards.

The predicted salary is between 12 - 15 £ per hour.

Location: Manchester, GB

Full Time / Part Time: Part Time

Contract Type: Permanent

Join Manchester City Women in a key culinary role supporting elite athletes with high-quality, performance-focused food preparation. Based at the Women’s 1st Team Facility in Manchester, this part-time role offers the opportunity to work in a collaborative environment focused on player wellbeing, recovery and performance.

Who We Are

At Manchester City Women, we are proud to be part of City Football Group and one of the leading clubs in women’s football, competing at the highest level in the Women’s Super League, domestic cups, and European competition. Based at the Etihad Campus in Manchester, our team is built on ambition, innovation, and a commitment to excellence both on and off the pitch. We are passionate about developing the women’s game, inspiring the next generation of players and fans, and fostering an inclusive culture where everyone can thrive.

Our Women’s Team facility team plays an important role in creating a high-performance environment where players and staff can thrive. From daily preparation to match travel support, the team works collaboratively to deliver an exceptional experience that supports health, wellbeing and performance.

The Role

As Chef de Partie, you will support the delivery of nutritious, high-quality meals tailored to the needs of elite athletes and staff. Working closely with the Head Chef, Sous Chef and Nutrition team, you will help ensure food preparation and presentation consistently meets the highest professional standards. You will contribute to menu development, support smooth day-to-day kitchen operations and help maintain excellent hygiene and food safety practices. The role also includes supporting stock management, reducing waste and maintaining kitchen equipment and service areas. This is a collaborative role where flexibility and teamwork are essential, including supporting domestic and international travel where required to provide team-standard catering services.

What You’ll Bring

  • Experience preparing and presenting food within a professional hospitality or elite sporting environment
  • Strong communication and customer service skills with the ability to build positive working relationships
  • Knowledge of food safety standards, including HACCP and Food Safety Level 3
  • Ability to organise workloads, manage priorities and adapt positively in a fast-paced environment
  • Creativity and attention to detail when preparing and presenting food
  • Experience supporting stock control, supplier management and minimising food waste

Why Choose Us

Working at Manchester City Women means being supported to do your best, with the flexibility and encouragement to look after your wellbeing. We are committed to helping our people learn, grow and thrive in a culture built on collaboration, openness and hard work. As part of our team, you will receive 26 days’ annual leave plus a day off for your birthday, private healthcare and dental cover, and an annual discretionary bonus. You will also have access to a Health Cash Plan, Employee Assistance Programme with 24/7 GP support, and a company pension and life assurance. You can enjoy a range of additional benefits, including cycle to work, Give As You Earn, discounted match tickets, savings in the City Store, a free City+ subscription, stadium tour discounts, and wider retail and lifestyle offers.

Chef de Partie - Elite Sports Kitchen (Part-Time) in Manchester employer: Manchester City Women's FC

At Manchester City Women, we pride ourselves on being an exceptional employer, offering a collaborative and inclusive work culture that prioritises the wellbeing and development of our staff. As a Chef de Partie, you will enjoy flexible working arrangements, competitive benefits including private healthcare, generous annual leave, and unique perks such as discounted match tickets and a free City+ subscription, all while contributing to the success of elite athletes in a high-performance environment.

Manchester City Women's FC

Contact Details:

Manchester City Women's FC Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Elite Sports Kitchen (Part-Time) in Manchester

Tip Number 1

Network like a pro! Reach out to people in the culinary and sports industry, especially those connected to Manchester City Women. A friendly chat can open doors and give you insider info on job opportunities.

Tip Number 2

Show off your skills! If you get the chance, offer to do a trial shift or a cooking demo. This is your moment to shine and demonstrate how you can contribute to the team’s high-performance environment.

Tip Number 3

Be ready for the interview! Research the club, understand their values, and think about how your experience aligns with their mission. Bring your passion for food and sports to the table!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Manchester City Women family.

We think you need these skills to ace Chef de Partie - Elite Sports Kitchen (Part-Time) in Manchester

Food Preparation
Food Presentation
Communication Skills
Customer Service Skills
Knowledge of Food Safety Standards
HACCP
Food Safety Level 3

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking and nutrition shine through. Mention any experiences that highlight your dedication to preparing high-quality meals, especially in a sports or hospitality setting.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter to reflect the specific skills and experiences mentioned in the job description. We want to see how your background aligns with our focus on player wellbeing and performance.

Highlight Teamwork Skills:Since this role is all about collaboration, emphasise your ability to work well in a team. Share examples of how you've successfully worked with others in a kitchen environment to create exceptional dining experiences.

Apply Through Our Website:Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Manchester City Women.

How to prepare for a job interview at Manchester City Women's FC

Know Your Ingredients

Before the interview, brush up on your culinary knowledge, especially regarding nutrition and food safety standards like HACCP. Being able to discuss how you ensure high-quality meal preparation for elite athletes will show that you're serious about the role.

Showcase Your Team Spirit

This role is all about collaboration, so be ready to share examples of how you've worked effectively in a team. Highlight any experiences where you supported colleagues or contributed to a positive kitchen environment, as this will resonate well with their focus on teamwork.

Be Creative with Your Ideas

Prepare to discuss your approach to menu development and how you can bring creativity to the table. Think of a few innovative meal ideas tailored for athletes that you can present during the interview to demonstrate your passion and expertise.

Stay Calm Under Pressure

Given the fast-paced nature of the kitchen, be ready to talk about how you manage your workload and priorities. Share specific strategies you use to stay organised and adapt to changing situations, which will show that you can thrive in their dynamic environment.