At a Glance
- Tasks: Prepare and serve delicious meals while ensuring high standards of food hygiene.
- Company: Join OCS, a leading facilities management company with a commitment to growth.
- Benefits: Professional development opportunities and a supportive team environment.
- Other info: Flexible weekend hours with potential for career progression.
- Why this job: Bring your culinary skills to a role that values your expertise and creativity.
- Qualifications: Must have cooking qualifications and knowledge of food safety standards.
About The Company
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values – Trust, Respect, Unity, and Empowerment.
About The Role
Days of Working: Saturday and Sunday 12PM TO 6PM
Are you passionate about preparing delicious and nutritious meals? Join OCS as a Cook and be part of a team that values your culinary skills and professional growth. At OCS, we are committed to being an ‘Employer of Choice’ by investing in our colleagues’ development through funded programs and opportunities to gain qualifications.
Key Responsibilities
- The preparation, cooking, presentation and service of meals to the highest possible standards.
- Provide food that complies with national nutritional policies and food hygiene standards.
- Ensure timely plating and delivery to patient areas.
- Contributes to the implementation of service developments i.e. new menus, production systems.
- Submit requisitions for additional foods stores depending upon demand.
Qualifications
- Must have Right to Work in the UK.
- An enhanced DBS will be completed for the successful candidate.
- Qualified Cook to City and Guilds or NVQ level 3 standard and Intermediate Food Hygiene certificate.
- Knowledge and experience across a broad range of cooking methods, recipe formulation and service requirements.
- Knowledge and understanding of HACCP & COSHH acquired over time with training.
- Intimate knowledge of Fire Safety as applied in the kitchen setting.
- Allergen qualification/training.
Equal Opportunity Statement
We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.
Weekend Cook in Oxford employer: Manchester Arndale
At OCS UK & Ireland, we pride ourselves on being an exceptional employer, offering a supportive work culture that values culinary expertise and professional growth. As a Weekend Cook, you'll enjoy flexible working hours while contributing to our mission of delivering high-quality meals in a dynamic environment, with access to funded development programmes and opportunities for career progression. Join us in making a positive impact within our communities, all while working alongside a diverse team that embodies our TRUE values of Trust, Respect, Unity, and Empowerment.
StudySmarter Expert Advice🤫
We think this is how you could land Weekend Cook in Oxford
✨Tip Number 1
Get to know the company! Research OCS and their values. When you understand what they stand for, you can tailor your conversations to show how your culinary skills align with their mission.
✨Tip Number 2
Practice makes perfect! If you’re preparing for an interview, try cooking a few dishes that showcase your skills. Bring photos or even samples if possible – it’s a tasty way to impress!
✨Tip Number 3
Network like a pro! Connect with current or former OCS employees on LinkedIn. They can provide insider tips and might even put in a good word for you. Plus, it shows you’re genuinely interested in the company.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you can sign up for job alerts to stay updated on new opportunities that match your skills.
We think you need these skills to ace Weekend Cook in Oxford
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your cooking experience and any qualifications you have. We want to see your passion for preparing delicious meals, so don’t hold back on sharing your culinary journey!
Tailor Your Application:Take a moment to read through the job description and align your skills with what we’re looking for. Mention specific cooking methods or experiences that relate to the role, as this shows us you’re a perfect fit for our team.
Keep It Professional Yet Personal:While we love a friendly tone, remember to keep your application professional. Share a bit about yourself and why you want to work with us at OCS, but also ensure your language reflects the seriousness of the role.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, you can easily sign up for job alerts while you’re there!
How to prepare for a job interview at Manchester Arndale
✨Know Your Culinary Basics
Brush up on your cooking techniques and food hygiene standards before the interview. Be ready to discuss your experience with different cooking methods and how you ensure compliance with nutritional policies.
✨Showcase Your Passion
Let your enthusiasm for cooking shine through! Share stories about your favourite dishes to prepare and how you keep up with food trends. This will show them that you're not just a cook, but someone who genuinely loves what they do.
✨Understand Their Values
Familiarise yourself with OCS's TRUE values: Trust, Respect, Unity, and Empowerment. Think of examples from your past experiences that demonstrate these values in action, as this will resonate well with the interviewers.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of the interview. Inquire about their approach to menu development or how they support staff training. This shows your interest in the role and commitment to professional growth.
