OCS UK & Ireland is seeking an experienced Catering Operations Manager to lead contract catering for the site and events, overseeing staff, menus, safety, and service standards. You will manage budgets, recruit and train the team, build client relationships, and ensure compliance with all regulations.
A Level 3 in Catering and Hospitality or equivalent is required, with proven leadership in fast-paced environments.
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Catering Ops Leader: Menu Creator & Budgeting in Stockport employer: Manchester Arndale
OCS UK & Ireland is an excellent employer, offering a supportive work culture that prioritises employee well-being and professional development. As a Court & Tribunal Security Officer at the Shrewsbury Justice Centre, you will benefit from fixed hours, potential overtime, and a structured environment that fosters growth and teamwork, making it a rewarding place to build your career in security.
