Catering Assistant (General Assistant) in Southall
Catering Assistant (General Assistant)

Catering Assistant (General Assistant) in Southall

Southall Part-Time 20000 - 25000 £ / year (est.) No home office possible
Manchester Arndale

At a Glance

  • Tasks: Prepare and serve food with a focus on quality and customer service.
  • Company: Join OCS UK & Ireland, a leading facilities management company.
  • Benefits: Flexible hours, supportive team, and opportunities for training.
  • Other info: Diverse and inclusive workplace with growth potential.
  • Why this job: Make a difference in healthcare while gaining valuable experience.
  • Qualifications: Catering experience and food safety knowledge required.

The predicted salary is between 20000 - 25000 £ per year.

About The Company

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award‑winning services within facilities management, hard services, cleaning, security and catering. Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

About The Role

Days of Working: Monday – Friday 4pm – 8pm

We are looking for a passionate General Catering Assistant to join our team at one of our esteemed NHS healthcare providers. In this role you will ensure the efficient and timely preparation, delivery, and quality service of all food and beverages to patients, clients, and guests. If you are committed to maintaining high-quality standards and enjoy working in a dynamic and supportive environment, we would love to hear from you.

Key Responsibilities

  • Ensure that patients and clients receive a prompt and courteous service at all times.
  • Maintain contract health and safety, hygiene standards and appropriate documentation following current legislation and company standards.
  • Preparation of sandwiches, salads and beverages as required.
  • Receive, check, sort and store supplier products as directed.
  • Prepare food service area to the standard laid out by the management.
  • Wash up, general tidying, removal of waste and used crockery/cutlery, keeping the work area and kitchen to the highest cleanliness standards.

Candidate Criteria

  • Must have Right to Work in the UK.
  • Enhanced DBS will be completed for the successful candidate.
  • Catering experience required, food safety level 2, allergy management knowledge.
  • Food Hygiene Certificate and Health & Safety Training qualification (desirable; training can be provided).
  • Practical food handling experience, preferably from within a healthcare background.
  • Willing and able to work shifts (including nights, weekdays, weekends, Bank Holidays) on any of the Trust sites.
  • Understanding of HACCP & COSHH.
  • Effective communication skills, both verbal and written.

We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.

Catering Assistant (General Assistant) in Southall employer: Manchester Arndale

OCS UK & Ireland is an exceptional employer, offering a dynamic and supportive work environment for Catering Assistants within the NHS sector. With a strong commitment to employee growth and development, we provide comprehensive training opportunities and uphold our TRUE values of Trust, Respect, Unity, and Empowerment. Join us in making a meaningful impact on the lives of patients and clients while enjoying the benefits of working with a leading facilities management company.
Manchester Arndale

Contact Detail:

Manchester Arndale Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Assistant (General Assistant) in Southall

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the catering or healthcare sectors. A personal recommendation can go a long way in landing that interview.

✨Tip Number 2

Prepare for the interview by researching OCS UK & Ireland and their TRUE values. Show us how your passion for quality service aligns with our mission. We love candidates who are genuinely interested in what we do!

✨Tip Number 3

Practice common interview questions related to catering and customer service. Think about scenarios where you’ve demonstrated effective communication and teamwork. We want to see how you handle real-life situations!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our team at OCS UK & Ireland.

We think you need these skills to ace Catering Assistant (General Assistant) in Southall

Catering Experience
Food Safety Level 2
Allergy Management Knowledge
Food Hygiene Certificate
Health & Safety Training
Practical Food Handling Experience
Understanding of HACCP
Understanding of COSHH
Effective Communication Skills
Attention to Detail
Time Management
Teamwork
Customer Service Skills
Adaptability

Some tips for your application 🫡

Show Your Passion: When you're writing your application, let your enthusiasm for the role shine through! We want to see that you’re genuinely excited about being a General Catering Assistant and how you can contribute to our mission of making people and places the best they can be.

Tailor Your Experience: Make sure to highlight any relevant catering experience you have, especially in healthcare settings. We love seeing how your background aligns with our needs, so don’t be shy about showcasing your food safety knowledge and practical skills!

Keep It Clear and Concise: We appreciate straightforward applications! Stick to the point and make sure your written communication is clear. This shows us that you can communicate effectively, which is super important in our fast-paced environment.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Manchester Arndale

✨Know Your Stuff

Make sure you brush up on your catering knowledge, especially around food safety and hygiene standards. Familiarise yourself with HACCP and COSHH regulations, as these are crucial in a healthcare setting.

✨Show Your Passion

During the interview, express your enthusiasm for providing excellent service to patients and clients. Share any relevant experiences that highlight your commitment to quality and teamwork, as this aligns with the company's TRUE values.

✨Prepare for Practical Questions

Expect questions about how you would handle specific situations, like managing dietary restrictions or maintaining cleanliness in the kitchen. Think of examples from your past experience that demonstrate your problem-solving skills and ability to work under pressure.

✨Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or how they uphold their commitment to health and safety. This shows your genuine interest in the role and the company.

Catering Assistant (General Assistant) in Southall
Manchester Arndale
Location: Southall

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